Ricardo De Genova

Ricardo De Genova is senior vice president of innovation at Sabert Corporation. With more than 30 years of experience in packaging, chemicals and specialty ingredients, De Genova is dedicated to driving sustainable innovation and bringing breakthrough solutions to market. He takes pride in guiding teams that design and develop products shaping the future of food packaging.

Sustainability

End-of-Line Versus End-of-Life: Sustainability Throughout the Food Packaging Lifecycle

Ricardo De Genova

March 23, 2026

There are two key points in the lifecycle of food packaging where sustainability gains can be made: end-of-line and end-of-life. At first glance, these terms may appear interchangeable, but they describe distinct stages of food packaging manufacturing.

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

Ricardo De Genova

ARTICLES

End-of-Line Versus End-of-Life: Sustainability Throughout the Food Packaging Lifecycle

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