A comprehensive audit system is essential to a company’s food safety and product quality. It provides confirmation that systems and procedures are operating effectively and identifies areas that require improvement. The Internal Auditor Workshop will teach you how to conduct internal audits in your facility against one of the GFSI Audit Schemes. Enhance your professional career development by learning more about becoming an internal auditor. Meet your job requirements and build on your ability to monitor the company’s SQF, BRC, Primus GFS and FSSC requirements.

GFSI Audit Schemes are becoming a standard for the food industry as a tool for assuring food safety and regulatory compliance and have become a customer requirement for many processors. Many of the schemes require formal, documented training for personnel who conduct internal auditing. This one day course will provide attendees with a full understanding of audit requirements as well as promote personal professional development. It will also help the plant audit scheme practitioner do a better job managing food safety and HACCP. Participants will be trained through a combination of discussions, practical activities, and PowerPoint presentations. Attendees will be given feedback on their performance during the case study and suggestions for improving their auditing techniques. Meet your job requirements and build on your ability to monitor the company’s audit scheme requirements.