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Home » Keywords » cooking

Items Tagged with 'cooking'

ARTICLES

snack frying system
New Plant Products

PPM snack frying system

April 4, 2019
No Comments
With adjustable cook times from 5 to 45 seconds and a frying wheel design, the PPM snack frying system compartmentalizes each extrusion or pellet to control frying.
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dryer/roaster
New Plant Products

Dryer/roaster from Heat and Control

April 3, 2019
No Comments
The Heat and Control multizone, convection rotary dryer/roaster roasts nuts, seeds and protein snacks in a continuous, sanitary manner.
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Confectionery Cooker/Mixer
CANNABIS PRODUCTS - MARCH 2019

Confectionery Cooker/Mixer

March 26, 2019
No Comments
The Savage Bros. FireMixer-14 Table-Top Automatic Electric Cooker Mixer with PLC Touch-Screen Control is a unique all electric cooker/mixer that can produce confections like fudge, caramel, toffee, brittle, hard candy and more.
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confectionery cooker
CANNABIS PRODUCTS - FALL 2018

Confectionery Cooker

March 11, 2019
No Comments
The Baker Perkins Microfilm cooker is designed for cooking of sugar, low-sugar and sugar-free confectionery products such as gummies, as well as other soft candy and confectionery items like toffee, caramels and jellies.
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Lyco Easy-Flow continuous-process cooler
Field Reports

Moving from batch to continuous processing improves quality, reduces cleanup

February 18, 2019
No Comments
Between 2010 and 2012, Mixum rebuilt its production facilities from the ground up into a model food processing plant. It also installed state-of-the-art food processing equipment, including a line of continuous-process blanching and cooling equipment for pasta.
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twin drum spiral oven
Technology Sourcebook

Heat and Control SO twin drum spiral oven

October 11, 2017
No Comments
The Heat and Control SO twin spiral oven provides 2-zone cooking control; steam only, dry heat or any combination can be controlled independently in each zone.
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fill station
Technology Sourcebook

Hinds-Bock SP-160 fill station

October 9, 2017
No Comments
The Hinds-Bock SP-160 fill station deposits a range of flowable or semi-flowable products into pouches, tubs or pails.
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french fry fryer system
Technology Sourcebook

Heat and Control French fry fryer system

June 7, 2017
No Comments
The Heat and Control 2-stage French fry fryer system includes a 2-stage French fry fryer, integrated batter application system, oil filtration management system, oil mist eliminators, a heat exchanger and complete access platforms.
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Heat and Control fryer with external support module
Protein Processing

Solving meaty challenges

Protein processors can have trouble meeting production demands, if they’re working with out-of-date manufacturing spaces and equipment.
Wayne labs 200px
Wayne Labs
January 6, 2016
No Comments
While many protein processors need to speed up their operations, there are many stumbling blocks thwarting their efforts.
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French-fryer
Technology Sourcebook

French Fryer

November 3, 2015
No Comments

The Florigo 25 t/h French fryer incorporates 6 zones equally divided over the length of the fryer; each zone has a controlled oil inlet and outlet for oil flow throughout the fryer kettle.


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More Articles Tagged with 'cooking'
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Packaging Research in Food Product Design and Development

Packaging Research in Food Product Design and Development

Packaging Research in Food Product Design and Development is the first book to comprehensively address the issues of graphics design and visual concepts, from a systematic, scientific viewpoint, yet with business applications in mind.

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