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Home » Keywords: » alternative dairy

Items Tagged with 'alternative dairy'

ARTICLES

Califia Farms Soy Milk
Plant-Based

Califia Farms Debuts Simple & Organic Soymilk

January 28, 2026

Califia Farms’ first soy milk product is joined by new almond creamers and an updated lineup of core plant-based creamer offerings.


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Ardent Mills Cocoa Replace Brownie
Manufacturing News

Ardent Mills Introduces Cocoa Replace to Address Cost and Supply Instability

May 16, 2025

With cocoa prices rising nearly 400% over the past decade, this solution helps brands maintain product flavor and performance while navigating pressures — from supply disruption to evolving consumer demand for cleaner, simpler ingredients.


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Vivici Logo
Alternative Protein

Vivici Launches Protein in U.S. Market

March 3, 2025

Vivitein BLG is a dairy protein that is produced through precision fermentation, with no animals involved in the production process.


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Zero Cow Factory Co-Founders
Funding/Investments

Zero Cow Factory Secures Seed Funding for Animal-free Protein and Dairy Products

April 14, 2023

India’s animal-free precision fermentation dairy startup secures $4 million in seed funding.


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ChickP Protein's cream cheese on a cracker with tomatoes and a garnish.
Alternative Protein

ChickP Protein, Ltd.’s Widens Capacity for Alternative Protein Analogs

April 3, 2023

The company’s chickpea-isolate is aimed to rival dairy cheese products.


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Plant based mozzarella slices Vitalite Saputo
Alternative Dairy

Saputo launches 6 varieties of plant-based cheese under the Vitalite brand

June 27, 2022

Rolling out at retailers nationwide this year, Vitalite is a new brand of plant-based, vegan-certified, dairy-free cheese from Saputo Dairy USA. Vitalite is available in six varieties: Plant-Based Mozzarella Style Slices, Plant-Based Mozzarella Style Shreds, Plant-Based Cheddar Style Slices, Plant-Based Cheddar Style Shreds, Plant-Based Grated Parmesan Style, and Plant-Based Creamy Original Spread.


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    Sponsored by3-A Sanitary Standards, Inc.

    6 Questions: Before You Buy Food Processing Equipment

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    Food Manufacturing’s Growth Calls for Integrated Project Delivery

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    Sponsored byDorner

    Smarter Line Design Improves Food Manufacturing Efficiency and Throughput

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The State of Food Manufacturing in 2026

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Maple Leaf Foods photo

Maple Leaf Foods to Consolidate Plant Protein Production

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Products

Food Process Engineering and Technology, 3E

Food Process Engineering and Technology, 3E

Combining scientific depth with practical usefulness, this book serves as a tool for graduate students as well as practicing food engineers, technologists and researchers looking for the latest information on transformation and preservation processes as well as process control and plant hygiene topics.

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