The company manufactures snack products to fulfill the needs of people with specified food intolerances and allergies.
The company successfully completed a build-out with employee-centered construction for Crown Bakeries.
The 187,000-sq.-ft. plant, based in Glenview, Ill., will start by producing ground cultivated chicken products, with plans to expand to other species and whole-textured formats in the future.
The new facility is expected to double capacity and cut emissions by 80%.
The company is supporting the cultivated meat industry by utilizing start-ups and investments.
The first of its kind wasted food to renewable energy facility complies with waste regulations.
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