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Using constant temperature sensing for low-flow accuracy, the combination Spirax Sarco MTI10 insertion and MTL10 inline mass thermal flow meter measures clean, dry gases and air; no additional transmitters or flow computers are required.
3A approved for the food and beverage industry, the Burkert sanitary, full-bore Type 8056 magflowmeter comes standard with PTFE lining, 2x 316L stainless steel electrodes, a 304 stainless steel body, and analog and digital pulse outputs.
Made of ASTM A516 Grade 70 carbon steel, the Ross Engineering hydropneumatic vessel has interior surfaces that are blasted and lined for potable water storage.
Used to reveal hidden heat-driven problems, General thermal imaging cameras detect small temperature differences from a distance and convert an object’s invisible infrared radiation into a visible color image; the visual image with multiple temperature points enables the diagnosis of equipment malfunctions and poor performance.
Developed as a drop-in replacement for Elliott YR process steam turbine carbon rings, the Inpro/Seal Sentinel floating brush seal features densely packed, flexible metallic bristles that bend with changing clearances between rotating and stationary surfaces.
Suitable for industrial processing plants, Micronor MR398-JB series fiber optic junction boxes join 2 fiber optic cables and protect the connection; they seal and accommodate varying diameters of optical cables.
Approved by the Atlantic Midwest Dairy Equipment Review Committee for use in pasteurization loops in accordance with FDA requirements, the KROHNE OPTIFLUX 6300 Grade A Pasteurized Milk Ordinance meter comes in a range of sizes from 1/2 to 4 in.
Meeting hygienic design standards for the food and beverage industries, the Freudenberg hygienic Usit ring closes off the area between a screw and surface area from contamination.
Meet the winner of Food Engineering's 2013 Sustainable Plant of the Year Award, Plumrose Council Bluffs. Read more about the plant in the article.
The Food Defense Strategy Exchange (FDSE) is a forum for food defense professionals to interact and share their knowledge and experiences. At the most recent FDSE, a poll of attendees revealed that approximately two-thirds were either re-evaluating their existing food defense plan, or implementing new food defense plans. In this podcast, Don Hsieh, Director of Commercial and Industrial Marketing at Tyco Integrated Security, discusses this topic and other findings from the exchange, and offers some best practices to proactively protect a company’s brand from food adulteration.
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