Articles Tagged with ''refrigeration''

 IPPE 2015 broke records with an estimated 30,000 poultry, meat and feed industry leader attendees from all over the world, in addition to 1,288 exhibitors and more than 490,000 net square feet of exhibit space.

India surpasses the US in cold storage capacity, while China came in third.

The International Association of Refrigerated Warehouses (IARW) has released its 2014 Global Cold Storage Capacity Report. The report shows that the total capacity of refrigerated warehouses was estimated at 552 million cubic meters worldwide in 2014, an increase of 92 million cubic meters (20 percent) since 2012.

A climate-friendly cold chain could also reduce the estimated 3.3 billion metric tons of CO2-equivalent in food waste every year.

The Board ofDirectors at the Consumer Goods Forum is asking leaders fromaround the world to act with “determination, leadership and ambition” to devise legally binding and long-term policies supporting the environment.

A modular energy management system can keep a facility’s cooling costs under control.

 Used to reduce or prevent ice and frost in cold storage areas, the Munters IceDry unit can be installed inside cold storage and process freezers with temperatures as low as -30°F.