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Home » food loss and waste

Articles Tagged with ''food loss and waste''

TECH FLASH

Climate change brings food security risks

A new USDA report says climate change will deeply affect food security for the world’s poorest populations and tropical regions.
December 15, 2015

Without an appropriate response, the report says climate change will likely disrupt production that could lead to a variety of problems.


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SAVE FOOD Initiative strives to reduce food loss globally

November 9, 2015
In this video, Bernd Jablonowski of Messe Düsseldorf discusses the SAVE FOOD Initiative.
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TECH FLASH

USDA, EPA set first national food waste reduction goals

The government bodies call for a 50 percent reduction in waste by 2030.
Jeremy Gerrard
September 29, 2015

 Food loss in the US accounts for approximately 31 percent of the overall food supply available to retailers and consumers. 


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Food Packaging

Food packaging: Wasting away

Food wasted at the consumer level is gaining attention, and some see packaging as the key to reducing the amount of waste.
Debra Schug
August 10, 2015

According to the Environmental Protection Agency, almost half the food wasted in the US, approximately 44 percent, occurs in consumers’ homes.


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TECH FLASH

Consumer goods industry commits to reduce food waste

The Consumer Goods Forum board agreed to cut food waste in half by 2025 within member retail and manufacturing operations.
Jeremy Gerrard
June 29, 2015

 The forum also pledges to support UN goals on food waste reduction at the consumer level and across supply chains. 


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TECH FLASH

Beer brewed from food waste

A small Belgian brewery uses discarded bread as an ingredient to brew its latest beer.
Jeremy Gerrard
April 28, 2015
Thinking sustainably, the Brussels Beer Project has brewed up its latest beer after a year of R&D.
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Technology Sourcebook

Food compactor systems

April 10, 2015
Engineered to handle food waste and byproducts, SP Industries food compactor systems are used in processing, reclamation and waste stream applications.


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Consumers’ concern for food waste grows

Jeremy Gerrard
July 18, 2014

Ranking higher than water shortages, climate change and GMOs, American consumers are showing greater concern for food waste, according to a recent study from Sealed Air Corporation.


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TECH FLASH

Food for thought: How can large food manufacturers fuel clean energy?

On average, 16 percent of raw materials are lost during food manufacturing.
Shane O'Halloran
April 29, 2014

We discuss the state of food waste mitigation efforts, and their benefits, in this Q&A with Shlomi Palas, CEO of Bluesphere Corporation.


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Food Industry Alliance publishes toolkit on reducing food waste

The Best Practices and Emerging Technologies Toolkit was produced by the Food Waste Reduction Alliance.
Shane O'Halloran
April 16, 2014
The Best Practices and Emerging Technologies Toolkit was produced by the Food Waste Reduction Alliance.
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    Smarter Line Design Improves Food Manufacturing Efficiency and Throughput

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October 15, 2026

Exploring FOOD ENGINEERING’s 2026 State of Food Manufacturing

The webinar will examine how these trends are impacting every stage of the manufacturing process, from research and development through production, distribution and fulfillment.

January 1, 2030

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