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Home » Topics » News

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Southern Comfort, Tuaca sold to Sazerac for $544 million

Southern Comfort, Tuaca sold to Sazerac for $544 million

Jeremy Gerrard
January 15, 2016

Brown-Forman Corporation will sell liqueur brands Sothern Comfort and Tuaca to Louisiana-based rival Sazerac for $543.5 million.


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EU Commission approves Ball’s acquisition of Rexam

Jeremy Gerrard
January 15, 2016

The European Union’s competition regulator approved the deal on the condition Ball divest 10 can body manufacturing plants and two can end plants.


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Regulatory Watch

Bill renewal eases burden on dairy industry

January 15, 2016
President Obama signed a renewal of the $305 billion National Highway Bill just hours before it was set to expire.
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FDA gives safety approval for genetically engineered potato

FDA gives safety approval for genetically engineered potato

Jeremy Gerrard
January 14, 2016

FDA has completed its food and feed safety assessment and approved the J.R. Simplot Company’s second generation Innate potato.


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Oberto shuttering Tennessee plant, will consolidate manufacturing to Washington

Oberto shuttering Tennessee plant, will consolidate manufacturing to Washington

Jeremy Gerrard
January 14, 2016

The company will stop operations at its Nashville, TN plant and sell its Albany, OR facility in order to consolidate production and increase growth.


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Chick-fil-A launches adds first organic item to menu

Chick-fil-A launches adds first organic item to menu

Jeremy Gerrard
January 14, 2016

New “Appley Ever After” contains half the sugar of the leading children’s juice drink 


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A nation of snackers still makes room for sweet treats

A nation of snackers still makes room for sweet treats

Jeremy Gerrard
January 13, 2016

When possible, consumers want and seek out healthier or ‘better for you’ versions of their favorite treats.


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FPSA Bakery Council names annual conference speakers

Jeremy Gerrard
January 13, 2016

FPSA announced speakers scheduled for the bakery breakout sessions at the FPSA Annual Conference held March 9-11 in Bonita Springs, Florida.


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NAMI launches MyMeatup.org

Jeremy Gerrard
January 12, 2016

Geared toward Millennial consumers, the North American Meat Institute (NAMI) unveiled the new website www.MyMeatup.org.


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Call for nominations for 2016 Food Safety Leadership Awards

Jeremy Gerrard
January 12, 2016

The 2016 Food Safety Leadership Awards recognize individuals that have demonstrated outstanding food safety leadership.


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