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Sustainability
Packaging

Consumers demanding more sustainable packaging

Companies can turn to recycled materials, or reduced packaging to meet their sustainability goals.
Sean Riley
February 4, 2018
The demand for easily recyclable material (and machinery that can handle such material) in this sector is expected to continue growing, according to the State of the Industry – U.S. Packaging Machinery Report 2017 from PMMI.
Read More
novel foods
EU Regulations

EU releases new regulations on 'novel foods'

The goal is to make it easier to introduce new foods to European consumers.
Wayne Labs, Senior Contributing Technical Editor
Wayne Labs
February 3, 2018
The EU (European Union) has changed its regulations for “novel foods” in an effort to make it easier to introduce new foods into the European market.
Read More
Seafood trays SeaWell
Seafood Packaging

Maxwell Chase’s new packaging extends seafood shelf life

Trays feature next-generation, patent-pending technology
Crystal-Lindell
Crystal Lindell
February 3, 2018
The trays feature integrated absorbent technology incorporated into wells at the bottom of trays to absorb excess fluids.
Read More
keurig
Corporate merger

Dr Pepper Snapple, Keurig Green Mountain to merge

Newly formed Keurig Dr Pepper hopes to create challenger in the beverage industry.
Crystal-Lindell
Crystal Lindell
January 29, 2018
The newly created Keurig Dr Pepper will have the distribution capability to reach virtually every point-of-sale in North America.
Read More
mcdonalds
Fast food packaging

McDonald’s pledges all sustainable packaging by 2025

Fast food company says it will only use packaging from renewable, recycled, or certified sources.
Crystal-Lindell
Crystal Lindell
January 29, 2018
By 2025, 100 percent of the fast food restaurant’s guest packaging will come from renewable, recycled, or certified sources with a preference for Forest Stewardship Council certification.
Read More
yogurt

U.S. yogurt market sales approach $9 billion at retail

Segment expected to grow through 2022, says Packaged Facts report.
Crystal-Lindell
Crystal Lindell
January 29, 2018
In the new report The Yogurt Market and Yogurt Innovation, 3rd Edition, market research firm Packaged Facts estimates retail dollar sales in the U.S. yogurt industry were just shy of $9 billion in 2017.
Read More
Employee safety

OSHA fines poultry plant for amputation hazards, other violations

Koch Foods of Gainesville LLC faces $208,977 of proposed penalties.
Crystal-Lindell
Crystal Lindell
January 29, 2018
OSHA cited Koch Foods of Gainesville LLC with a repeat violation for exposing employees to amputation hazards by failing to provide machine guarding.
Read More
Eagle Tall PRO XSDV
Tech Update

How to choose X-ray and metal detection equipment

Concentrating on food safety and quality goals for your products helps determine the right choice in inspection systems.
Debra Schug
January 26, 2018
Both X-ray and metal detection machines can prevent a lot of headaches. But if this is your first time purchasing a system, determining which is right for your operations can be confusing.
Read More
magnetic separation system
Field Reports

New system ensures highest quality malt

Craft ale malt maker uses magnetic separator to remove contaminants.
January 22, 2018
Simpsons Malt Ltd., a malt producer in the UK, turned to Eclipse Magnetics to provide a magnetic separation system for its malt production.
Read More
food manufacturing

FSMA Update for 2018

The next set of deadlines for the Food Safety Modernization Act concentrate on prevention throughout the whole supply chain.
Crystal-Lindell
Crystal Lindell
January 22, 2018
Even as food and beverage manufacturers are learning to look on the bright side of FSMA, new regulations keep taking effect, and they all require more than just a good outlook to comply with them.
Read More
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On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

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