Technology that's easier to use and new-breed engineers who can sell management on its value are helping reshape the way food companies attend to their machines.
If R&D energy is converted to commercial action, 2004 could be a watershed year for many types of shelf-stable products, including aseptic particulates.
The partnership that runs Smithfield Foods' BEST BioFuel division is gearing up to convert swine manure to biomethanol, a renewable component of biodiesel and a possible solution for a nagging environmental problem for the food industry.
More than 2 million machines vend beverages in the United States, but anyone with three quarters and a taste for milk would likely die of dehydration while looking for their preferred beverage.
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