The Glass WOK bowl-shaped cooking vessel features a 400L volume and 11.84-sq.-ft. available heating surface for frying, cooking, warming, stewing, searing, steaming, poaching, boiling, braising, blanching, mixing and cooling.
Engineered for use over vertical form/fill/seal machines, Hinds Bock SP-64 and SP-160 filling machines feature a long-reach positive shutoff spout with an adjustable blowoff feature.
The Cashco SLR-1 self-loading regulator valve consists of a DA4 pressure-loaded, flow-to-open, pressure-reducing regulator with a pressure-reducing regulator mounted onto it.
Able to mix a range of batch sizes with minimal starting liquid levels, the Admix FlowShear bottom-mount disperser and emulsifier has a mixing head design that provides high shear and flow for high-viscosity food products by combining a rotor-stator with an optional impeller.
The Theegarten-Pactec FPC5 horizontal packaging machine separates and wraps short items in flow-packs, including compressed stock cubes and tablets, at a speed of 1,500 units/min.
The Rite-Hite Dok-Lok SHR-5000 vehicle restraint uses a patented “shadow hook” design to secure traditional trailers and intermodal container chassis and trailers with rear-impact guard obstructions.
Able to support tray, pad or unsupported pack styles, the Standard-Knapp 298 Tritium Trayshrink packer has a wrapping module that can be fully customized to follow the height and length of the final pack; the module runs up to 120 trays/min. and offers multi-axis control.
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