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Home » Topics » Latest headlines

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Cocktails WingDing
Beverage Packaging

Ampac’s Pull Tab pouch like juice boxes but for alcohol

Company launches new format in the U.S. with new line of ready-to-drink cocktails
Crystal-Lindell
Crystal Lindell
January 6, 2017
U.S. Food makers will now be able to use a ready-to-drink pouches for cocktails, with straw holes reminiscent of childhood juice boxes, but more grown up.
Read More
IFIC Survey
TECH FLASH

IFIC’s top 9 trends for 2017

Sustainability and functionality are trends to watch
Casey Laughman
Casey Laughman
January 6, 2017

Protein, sustainability and "functional foods" are among the top food trends for 2017, according to a new report from the International Food Information Council (IFIC) Foundation.


Read More
Sobieski
Beverage Packaging

How a vodka brand was convinced to use plastic bottles

Polish vodka brand Sobieski works with Greiner Packaging to create plastic Vodka bottles
Crystal-Lindell
Crystal Lindell
January 5, 2017
It may seem surprising to see vodka in a plastic bottle, but that’s exactly how the Polish vodka brand Sobieski is packaging its product.
Read More
FDA
Regulatory Watch

FSIS announces companies can use new FDA label format for now

The FSIS will not hold companies in noncompliance if they use the FDA label during the rulemaking period as long as the information is truthful and not misleading.
December 22, 2016
The FSIS will not hold companies in noncompliance if they use the FDA label during the rulemaking period as long as the information is truthful and not misleading.
Read More
Cheese factory
TECH FLASH

A trip to an Italian Parmigiano Reggiano cheese production facility

The thousand-year old process requires quality ingredients, precise control and plenty of time.
Debra Schug
December 22, 2016
In the Caseificio San Lucio Parmigiano Reggiano cheese factory—located in Sala Baganza just southwest of Parma, Italy—each production day, 1,300 liters of milk are placed in each vat.
Read More
Top 10 2016
TECH FLASH

The Top 10 stories of 2016

From our Food Plant of the Year to allowing cell phones on the plant floor, look back on our Top 10 Stories from 2016!
December 22, 2016
From water quality to our exclusive list of the Top 100 Food and Beverage companies, these were Food Engineering's Top 10 stories of 2016.
Read More
PMMI
Plant Maintenance

Best practices in plant maintenance and safety improve operational efficiency

ProFood Tech offers insights and solutions to minimize risk, prevent worker injuries and reduce costs
Maria Ferrante
December 21, 2016

Plant safety is critical to productivity. Proper plant maintenance plays a significant role in reducing unscheduled downtime and improving safety.


Read More
FAM speakers
Food Automation and Manufacturing Conference

2017 FA&M speaker line up announced

This year's theme is The Future of Food Manufacturing
Debra Schug
December 21, 2016

Food Engineering’s 2017 Food Automation and Manufacturing Conference agenda has been finalized. The theme for this year is The Future of Food Manufacturing.


Read More
Plant of the Year
Plant of the Year

Plant of the Year and Sustainable Plant of the Year winners announced

Food Engineering recognizes two outstanding plants
Debra Schug
December 21, 2016

Food Engineering’s 2017 Plant of the Year goes to Abbott Nutrition.


Read More
SnyderofBerlin
TECH FLASH

Snyder of Berlin recalls Buffalo Blue Kettle Potato Chips

Ingredient may contain Salmonella
Casey Laughman
Casey Laughman
December 21, 2016

Snyder of Berlin has recalled Buffalo Blue Kettle Cooked Potato Chips after being informed by a supplier that a milk powder used as an ingredient may contain Salmonella.


Read More
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