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Home » Topics » Latest headlines

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WhiteWave says almond business approaching size of soy

Study: Dairy alternative segment does milk market good

Jeremy Gerrard
Jeremy Gerrard
May 19, 2015

Almond milk and other dairy alternatives are consistently being stocked in household refrigerators nationwide. As a result the US beverage market has shifted to favor these alternatives, according to Dairy and Dairy Alternative Beverage Trends in the US, a new report by market researcher Packaged Facts.


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WTO ruling favors Canada, Mexico in COOL law dispute

WTO rejects US appeal of COOL ruling

Jeremy Gerrard
Jeremy Gerrard
May 19, 2015

The World Trade Organization has rejected the United States’ appeal of last year’s decision regarding the US country-of-origin labeling law, or COOL law, ruling Monday that the law discriminates against Canadian and Mexican livestock.


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SunOpta facility first in US to receive Non-GMO/GE USDA Process Verified Program Certification

SunOpta facility first in US to receive Non-GMO/GE USDA Process Verified Program Certification

Jeremy Gerrard
Jeremy Gerrard
May 18, 2015

Organic food processing company SunOpta Inc.’s Hope, Minnesota facility has become the first food manufacturing facility in the US to receive USDA Process Verified Program (PVP) verification for Non-Genetically Modified Organisms (GMO)/Non-Genetically Engineered (GE) products.


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Cargill opens new R&D

Cargill facility records 2.6 million hours without lost-time injury

Jeremy Gerrard
Jeremy Gerrard
May 18, 2015

A Cargill meat distribution facility in Mount Crawford, Virginia has logged 2.6 million work hours without a lost-time injury dating back to April 2008. The facility, which employs 150 people, ships more than 400 million points of turkey and cooked meat products each year.


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Survey shows skepticism over organic, renewed trust in natural

USDA funds organic certification costs

Jeremy Gerrard
Jeremy Gerrard
May 18, 2015

USDA’s Agricultural Marketing Service (AMS) announced nearly $12 million in organic certification assistance is available through the department in order to make certification more affordable for organic producers and handlers in the US.


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Beverage industry works with LA neighborhoods to cut calorie consumption

Beverage industry works with LA neighborhoods to cut calorie consumption

Jeremy Gerrard
Jeremy Gerrard
May 18, 2015

The anti-obesity non profit Alliance for a Healthier Generation and a coalition of some America’s biggest beverage companies began work at four Los Angeles area neighborhoods as part of an initiative to help reduce beverage calories consumed by 20 percent per person by 2025.


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Post fined over air quality

Post consolidates cereal business, moves headquarters to Minnesota

Jeremy Gerrard
Jeremy Gerrard
May 15, 2015

Post Holdings, Inc. announced Friday the company plans to consolidate its Post Foods and MOM Brands cereal businesses into one group that will be headquartered out of Lakeville, Minnesota—the existing MOM Brands facilities.


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Salmonella-CDC

CDC: E. coli and Salmonella rates fell in 2014

Jeremy Gerrard
Jeremy Gerrard
May 15, 2015

The infection rate for serious forms of E. coli and Salmonella decreased in 2014 compared with the baseline period of 2006-2008, the CDC announced this week.


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Purdue economist: US unlikely to dominate future corn exports

Monsanto pledges to reduce greenhouse gas emissions

Jeremy Gerrard
Jeremy Gerrard
May 14, 2015

As part of the company’s commitment to sustainability, Monsanto announced it has adopted an operational greenhouse gas emissions intensity goal of reducing its emissions from crop protection operations by 22 percent by 2020.


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The future of food safety is in the cloud

Manufacturing survey finds cloud-based systems improve operations

Jeremy Gerrard
Jeremy Gerrard
May 14, 2015

While some consider cloud-based software to be more cost effective and efficient that its counterparts, a new survey of manufacturers found that 66 percent saw improvements in plant productivity after deploying the systems.


Read More
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  • NEWS
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