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Home » Authors » Kevin T. Higgins

Articles by Kevin T. Higgins

Waste as a fashion statement

Kevin T. Higgins
July 30, 2009
An organic dairy was the first food company to pay citizens to return empty containers; now mainstream snack-food companies are climbing on board.
Read More

Less is more, DuPont judges conclude

Kevin T. Higgins
July 30, 2009
Gaining FDA approval of a cleaning process for recycled polyethylene terephthalate enabled Associated Packaging Technologies to create a dual-ovenable tray for frozen foods. Use with ConAgra brands will divert 8
Read More

Tech Update: Intelligent Pumping Systems

Kevin T. Higgins
July 30, 2009
The rising importance of energy efficiency in manufacturing could give a boost to the intelligent pump.
Read More

Water Efficiency: Don't Let Your Liquid Assets Go Down the Drain

Kevin T. Higgins
July 30, 2009
Food processors confront both financial and behavioral issues when implementing green water practices.

Read More

Engineering R&D: Liquid squeeze play

Kevin T. Higgins
July 30, 2009
Pushing solvent through a membrane while retaining solute is the essence of reverse osmosis, and engineers like Wes Byrne are helping apply the technology more broadly in food and beverage.

Read More

Replacement Parts Survey: Processors Cautious in an Era of Uncertainty

Kevin T. Higgins
July 1, 2009
The economic downturn is forcing some food and beverage manufacturers to cut costs in replacement parts programs, setting the stage for machine failures.
Read More

The Flexible Facility-Yoga for Manufacturers

Kevin T. Higgins
June 1, 2009
To meet consumers’ changing tastes and diversity demands, today’s food and beverage plants must be flexible.
Read More

Lean, green and chalky

Kevin T. Higgins
June 1, 2009
Calcium carbonate is touted as a tough, earth-friendly material in sustainability circles, and its applications in global packaging are growing.
Read More

Fresh lobster with legs

Kevin T. Higgins
June 1, 2009
Seven days is the longest shelf life lobster meat gets, and that’s not long enough for retail distribution.
Read More

Bottled water market dries up

Kevin T. Higgins
June 1, 2009
Annual growth in US bottled water will be less than 1% for the next five years, UK beverage researcher Canadean Ltd. forecasts, though the thirsty Asian market will help the category attain 2.8% growth worldwide this year.
Read More
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