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Home » Authors » Wayne Labs

Articles by Wayne Labs

Food Safety

FSMA Update: Staying ahead of the curve

Comments are in for proposed Produce Safety Rule and Preventive Controls, but final rules have not been issued, leaving processors time to explore audit and certification alternatives.
Wayne Labs, Senior Contributing Technical Editor
Wayne Labs
January 10, 2014
FSMA is still a work in progress, and the final comment period could affect your operation.
Read More
Regulatory Watch

Light at the end of the tunnel for Farm Billl?

The House and Senate could agree on a version of the farm bill as early as January.
Wayne Labs, Senior Contributing Technical Editor
Wayne Labs
January 10, 2014

Rep. Frank Lucas (R-OK), chairman of the House Agriculture Committee, says there is still a lot of work for lawyers to do, but it’s possible there could be a version of the Farm Bill the House and Senate could agree to sometime in January.


Read More
Regulatory Watch

Debate over trans fats continues

Several industry groups have requested more time to submit comments.
Wayne Labs, Senior Contributing Technical Editor
Wayne Labs
January 10, 2014
Food manufacturers want more time to comment on FDA’s early November preliminary determination that partially hydrogenated oils, the primary dietary source of artificial trans fat in processed foods, are not “generally recognized as safe” for use in food. FDA’s preliminary determination is based on available scientific evidence, and the agency has requested stakeholder comments by January 7, 2014.
Read More
Manufacturing News

Tomato waste project shows promise in replacing BPA coatings

A project to determine the suitability of tomato waste as a replacement for BPA can liners has been delayed.
Wayne Labs, Senior Contributing Technical Editor
Wayne Labs
January 10, 2014
The substitute material would be derived largely from tomato skin.
Read More
TECH FLASH

DHS software applied to poultry processing

What works for the Department of Homeland Security can be applied to control risks in the food industry.
Wayne Labs, Senior Contributing Technical Editor
Wayne Labs
December 16, 2013

FE asks an expert how Probabilistic Risk-Informed Analysis can be best applied to poultry processing applications.


Read More
Fabulous Food Plants

Automation keeps fruit fresh at Paramount Citrus

This 640,000-sq.-ft. citrus fruit processing/packaging facility is almost completely automated and has a roof of solar cells and a fuel cell system to supply energy to the plant and the grid.
Wayne Labs, Senior Contributing Technical Editor
Wayne Labs
December 5, 2013

The plant provides consumers fresh fruit consistent in size, color, quality and taste while scoring environmental points.


Read More
Tech Update

Tech Update: QA/QC Instrumentation

The need for speed, accuracy and ease of use places demands on equipment suppliers.
Wayne Labs, Senior Contributing Technical Editor
Wayne Labs
December 5, 2013

 Test results should be accurate and simple to understand. 


Read More
Manufacturing News

Practice makes perfect, especially when it comes to food safety

Employees need feedback on how well they're doing their jobs.
Wayne Labs, Senior Contributing Technical Editor
Wayne Labs
December 5, 2013

 Procedures should be explained and performance evaluated according to an objective, predefined measurement system.  


Read More
TECH FLASH

Cool energy waste in your refrigeration systems!

Energy audits can spot potential waste and provide short-term fixes, but a refrigeration energy management system can keep temperatures and costs cool.
Wayne Labs, Senior Contributing Technical Editor
Wayne Labs
November 25, 2013

A modular energy management system can keep a facility’s cooling costs under control.


Read More
Regulatory Watch

Farm Bill debate continues

At issue is the Dairy Market Stabilization Program, which is opposed by many dairy manufacturers.
Wayne Labs, Senior Contributing Technical Editor
Wayne Labs
November 14, 2013
At issue is the Dairy Market Stabilization Program, which is opposed by many dairy manufacturers.
Read More
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