Articles by Jeremy Gerrard

The Grocery Manufacturers Association (GMA), which pushed for the inclusion of the provision, expressed disappointment with legislators.

General Mills says it has met or exceeded its pledged goal to reduce sodium in seven out of a total ten food categories.

Trader Joe’s has issued a voluntary recall of all Triple Ginger Brew drinks because the bottles could potentially burst. 

Blue Bell Creameries has restored products to a majority of stores in its home state of Texas.

OSHA officials and 45 health and safety experts representing the poultry industry met this month at the Georgia Institute of Technology.

Consumers can get more information by scanning a QR code on a package, using a web search or going to a participating company’s website.

The event helps food and beverage processors gain valuable information on the latest trends and technologies in manufacturing, automation, sustainability and food safety.

Continuous collaboration between consumer goods manufacturers and technology suppliers is necessary to speed up the implementation of new processing and packaging solutions.

The USDA Food Safety and Inspection Service has revised its guidelines to assist poultry processors in controlling Salmonella and Campylobacter in raw food products.

CLPA and PI aim to enable transparent, easy two-way communication between CC-Link IE and PROFINET devices through standardized interfaces.