Food Engineering logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Food Engineering logo
  • NEWS
    • Latest Headlines
    • Manufacturing News
    • People & Industry News
    • Plant Openings
    • Recalls
    • Regulatory Watch
    • Supplier News
  • PRODUCTS
    • New Plant Products
    • New Retail Products
  • TOPICS
    • Alternative Protein
    • Automation
    • Cannabis
    • Cleaning | Sanitation
    • Fabulous Food Plants
    • Food Safety
    • Maintenance Strategies
    • OEE
    • Packaging
    • Sustainability
    • More
  • EXCLUSIVES
    • Plant Construction Survey
    • Plant of the Year
    • Sustainable Plant of the Year
    • State of Food Manufacturing
    • Top 100 Food & Beverage Companies
  • MEDIA
    • Podcasts
    • Videos
    • Webinars
    • White Papers
  • FOOD MASTER
  • EVENTS
    • Food Automation & Manufacturing Symposium and Expo
    • Industry Events
  • RESOURCES
    • Newsletter
    • Custom Content & Marketing Services
    • FE Store
    • Government Links
    • Industry Associations
    • Market Research
    • Classified Ads
  • EMAGAZINE
    • eMagazine
    • Archive Issue
    • Advertise
  • SIGN UP!
Home » Authors » Jeremy Gerrard

Jeremy Gerrard

Jeremy Gerrard was Food Engineering's Digital/Online Editor. He is a graduate of Auburn University with a degree in journalism. His previous work experience includes years spent as a reporter with the Daily Local News out of Chester County, PA. In addition to writing feature articles for Food Engineering, Jeremy covered the Dry Processing, Field Reports and People and Industry news sections.

Articles

ARTICLES

TECH FLASH

Cargill purchases Norwegian salmon feed producer for $1.5 billion

Cargill has entered into an agreement to acquire EWOS, a company that produces 1.2 million metric tons of salmon feed each year.
Jeremy Gerrard
August 25, 2015

 The acquisition is the second Cargill investment in the salmon market and aquaculture in the last month. 


Read More
TECH FLASH

Infor to acquire GT Nexus

GT Nexus and Infor are prepared to redefine modern manufacturing with a global commerce cloud.
Jeremy Gerrard
August 25, 2015

 GT Nexus customers include adidas Group, Caterpillar, Columbia Sportswear, DHL, Home Depot, Levi Strauss & Co., Maersk, Pfizer, Procter & Gamble and UPS. 


Read More
TECH FLASH

Nestlé names Rockwell procurement supplier of the year

Rockwell was honored with the award for its ability to develop innovative solutions and support new factory lines.
Jeremy Gerrard
August 25, 2015

 The Supplier Relationship Program strengthens and develops relationships between Nestlé USA and its key suppliers. 


Read More
TECH FLASH

New disinfecting process could reduce illness outbreaks

A team of researchers has reported a new, easy-to-implement method that could eliminate or reduce incidences of illness related to spinach and salad greens.
Jeremy Gerrard
August 25, 2015

 The researchers are optimizing an inexpensive titanium dioxide photocatalyst that can be added to rinse water or used to coat equipment surfaces. 


Read More
TECH FLASH

Study: conventional ground beef likely carries twice the bacteria as sustainable beef

A Consumer Reports study found more than 80 percent of the conventional beef samples contained two types of bacteria.
Jeremy Gerrard
August 25, 2015

 Ground beef from cows raised more sustainably was significantly less likely to have these harmful bacteria than that from cows raised conventionally. 


Read More
TECH FLASH

Starbucks, Panera change up pumpkin latte recipes

In an attempt to win back pumpkin purists this year, the companies are adding real pumpkin and booting artificial flavors.
Jeremy Gerrard
August 25, 2015

 Under fire from activists, Starbucks is removing caramel coloring and adding real bits of pumpkin to its lattes. 


Read More
TECH FLASH

OSHA fines chicken processor $861K

A processor faces hefty fines after OSHA found workers continue to be exposed to serious amputation, electrocution and fall hazards.
Jeremy Gerrard
August 25, 2015

 The federal agency said Case Farms Processing ignores the dangers. 


Read More

Organic industry goes “myth busting” throughout September

Jeremy Gerrard
August 25, 2015

The Organic Trade Association (OTA), along with dozens of organic brands, will be busting misconceptions surrounding organic products as part of a consumer education campaign highlighting the benefits of organic products.


Read More

University of Wisconsin covers meat shelf life, spoilage at PROCESS EXPO

Jeremy Gerrard
August 25, 2015

The University of Wisconsin’s Department of Animal Sciences will host two sessions targeting high profile meat issues at PROCESS EXPO University this September.


Read More

PMA Fresh Connections event hosts record number of attendees

Jeremy Gerrard
August 24, 2015

More than 500 delegates from across southern Africa and the global fresh produce supply chain gathered in Cape Town, South Africa this month for the Produce Marketing Association’s fifth Fresh Connections Southern Africa Conference and Expo.


Read More
View All Articles by Jeremy Gerrard
Manage My Account
  • eMagazine
  • Newsletter
  • Online Registration
  • Manage My Preferences
  • Customer Service

More Videos

Popular Stories

The Campbell's Company logo

Campbell’s Terminates Exec Over Alleged Disparaging Comments

Anheuser-Busch Williamsburg Brewery

Anheuser-Busch to Close Two Breweries, Sell a Third

Front-of-pack nutrition label

FDA Could Finalize Front-of-Pack Nutrition Label Rule in Spring 2026

State of Maufacturing 2025

Events

June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

July 23, 2025

Decarbonizing Process Heat: What You Should Know and Next Steps

On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

View All Submit An Event

Products

Recent Advances in Ready-to-Eat Food Technology

Recent Advances in Ready-to-Eat Food Technology

See More Products

CHECK OUT OUR NEW ESSENTIAL TOPICS

Alternative ProteinAutomationCleaning/SanitationFabulous Food Plants

Food SafetyMaintenance StrategiesOEE

PackagingSustainability

Elevate your expertise in food engineering with unparalleled insights and connections.

Get the latest industry updates tailored your way.

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Food Master
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2025. All Rights Reserved BNP Media.

Design, CMS, Hosting & Web Development :: ePublishing