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Home » Authors » Michael Levitt

Articles by Michael Levitt

Tillamook Country Creamery Association

Tillamook Opens Illinois Ice Cream Facility

Once the plant is fully operational, which will be as soon as next year, it will produce 15.5 million gallons of ice cream annually.
Michael Levitt, Editor
Michael Levitt
August 5, 2025

The Tillamook County Creamery Association recently opened a 68,000-sq.-ft. ice cream facility in Decatur, Ill. It is Tillamook’s first owned and operated plant outside of Oregon.


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food ingredients
Events

GRAS, Food Additives and Sustainability Emerge at IFT FIRST 2025

Michael Levitt, Editor
Michael Levitt
July 25, 2025

Regulatory changes connected to U.S. HHS Secretary Robert F. Kennedy Jr.’s Make America Healthy Again agenda could impact food manufacturers.


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Kraft Heinz DeKalb Distribution Center Rendering
Funding/Investments

Kraft Heinz Upgrades U.S. Manufacturing Facilities

Michael Levitt, Editor
Michael Levitt
May 20, 2025

The investment will increase efficiency at 30 of the company’s U.S. manufacturing facilities.


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FA&M 2025

FA&M 2025 Highlights Food Manufacturing’s Future

Between the expo hall, receptions and educational sessions, FA&M 2025 offered attendees an in-depth look at the latest in automation technology, packaging sustainability and food manufacturing.
Michael Levitt, Editor
Michael Levitt
May 1, 2025

Between the expo hall, receptions and educational sessions, FA&M 2025 offered attendees an in-depth look at the latest in automation technology, packaging sustainability and food manufacturing.


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Chobani groundbreaking
Plant Openings

Chobani to Build $1.2B Manufacturing Facility in New York

Michael Levitt, Editor
Michael Levitt
April 22, 2025

When completed, the plant will have 28 production lines and will be able to produce over 1 billion pounds of dairy products per year.


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Shipping containers

Trump Pauses Imported Goods Tariffs for 90 Days

Michael Levitt, Editor
Michael Levitt
April 11, 2025

Trump raised tariffs on China to 125%, but many other countries will have only a 10% tariff in place for those 90 days.


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    Smarter Line Design Improves Food Manufacturing Efficiency and Throughput

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    Redefining Quality: Has the Industry Lost Sight of What Actually Matters?

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