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Home » Keywords: » pumping

Items Tagged with 'pumping'

ARTICLES

beverage bottling machine

How to Select the Right Pump for Food and Beverage Processing Environments

Calle Danielsson_UHT
Calle Danielsson
February 16, 2026

Proper pump selection begins with understanding how the dynamics of each food type affects pump performance.


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cultivated meat
Cell-Cultured/3D Printed

How Pumps Can Overcome Bioprocessing Challenges in Alternative Protein Production

Steffen Knoedler_WMFTS
Steffen Knoedler
March 7, 2025

In alternative protein production, pumps are essential for accurate additive dosing, including nutrients and anti-foaming agents, as well as transferring the protein product and adjusting pH levels to maintain optimum conditions. Selecting the right pumping technologies can help manufacturers to overcome bioprocessing challenges.


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Leybold Clawvac Pump
Pumps/Vacuums/Weighing

Leybold Expands CLAWVAC Dry Claw Vacuum Pump Series

June 10, 2024

The CLAWVAC CP B’s product features allow for precise operation under harsh conditions and especially for processes involving particles, vapors and contaminated gases.


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3A 10-in. Sanitary Pump
Company News

Unibloc Hygienic Launches Pump Production Expansion

May 22, 2023

In addition to the company’s facility in Bolney, England, its Duluth, Ga., UHT facility will begin producing the One-Nut AODD pump design to decrease delivery times.


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Powder Process Solutions
Dry Processing Technology

Powder handling for food, dairy

February 9, 2021

Scale hoppers at each unloading station discharge ingredients based on recipe requirement into one of two convey lines delivering to four receiving stations. 


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  • Illustration of businessman standing in the middle of a large scale, balancing between two green dollar signs at each end, one larger than the other. Blue background with very small white clouds.
    Sponsored by3-A Sanitary Standards, Inc.

    6 Questions: Before You Buy Food Processing Equipment

  • Construction crews use aerial lifts to install insulated wall panels inside an industrial facility.
    Sponsored byBurns & McDonnell

    Food Manufacturing’s Growth Calls for Integrated Project Delivery

  • Close-up of a group of freshly baked stuffed empanadas being transferred onto a conveyor belt.
    Sponsored byDorner

    Smarter Line Design Improves Food Manufacturing Efficiency and Throughput

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The State of Food Manufacturing in 2026

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6 Questions: Before You Buy Food Processing Equipment

Maple Leaf Foods photo

Maple Leaf Foods to Consolidate Plant Protein Production

An image of baked bread on a conveyor belt with text promoting the 2026 State of Food Manufacturing report.

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January 1, 2030

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Products

Food Process Engineering and Technology, 3E

Food Process Engineering and Technology, 3E

Combining scientific depth with practical usefulness, this book serves as a tool for graduate students as well as practicing food engineers, technologists and researchers looking for the latest information on transformation and preservation processes as well as process control and plant hygiene topics.

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