Items Tagged with 'dairy equipment technology'

The partnership aims to make the Lockerbie Creamery in Scotland an ultra-high temperature (UHT) center of excellence by mass scaling milkshake, sundae and lactose-free milk production at the site.

Placed next to a manure lagoon, the bioreactor consumed biogas continuously for more than a month and converted over 85% of the methane from manure on-site without the need for pre-treatment of the gas or any external sources of energy.

Depending on plant operation specifics, resources and the electricity emission factor, the eZero Dairy Evaporator can reduce energy consumption up to 60% and eliminates CO₂ emissions entirely.

The new RotaSafe Retrofit Kit adds an automated monitoring device to rotary valves in service that detects any metal to metal contact between the valve rotor and housing.

The DFC 953 range of milk cooling tanks is available for robotic milking with 1-8 robots and with capacity ranging from 3,200 liters to 30,000 liters.

To minimize product loss and meet carbon emission regulations, dairy facilities must ensure they are monitoring timing and processing parameters to prevent dairy product from literally going down the drain.

The new design from SPX FLOW is intended to offer dairy, personal care and plant-based processors a higher level of hygiene and food safety.