Food Safety

PROCESS EXPO Preview

October 1, 2011
Expanded conference sessions help processors do it faster, better, cheaper and safer.
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Legacy Systems: Weighing the Costs, Benefits and Risks

October 1, 2011
Most replacement systems will, or at least should, provide marginal benefits over your legacy system.
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The State of Food Manufacturing

October 1, 2011
Staff expansions and production efficiencies are bright spots in an industry feeling the effects of economic forces beyond its control.
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Food Safety: Ode to the pallet

October 1, 2011
Keep an eye on one of the least considered plant tools. It could make a huge difference in your food safety plan.
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Engineering R&D: GE salmon swim upstream

October 1, 2011
Genetically engineered grains are mainstream, but gene splicing in livestock remains experimental. A Boston area biotechnology firm hopes to change that and end its 18-year quest for commercial approval.
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FDA establishes foodborne illness outbreak response network

September 15, 2011
The network aims at increased coordination using lessons learned.

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Researchers discover natural bacteria killer

September 7, 2011
Scientists have discovered a naturally occurring peptide that kills common foodborne bacteria.

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UL establishes food safety educational program

September 7, 2011
New program uses science-based processes to address global food industry concerns.

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Pfizer will voluntarily suspend sale of animal drug 3-Nitro

September 7, 2011
Company takes action in response to FDA data.

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The World's Top 100 Food & Beverage Companies - 2011

September 1, 2011
Growth in emerging markets is driving activity, despite the need for manufacturers to tackle economic challenges, cut costs, ensure operational efficiency and decrease environmental impact.
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Multimedia

Videos

Image Galleries

Fabulous Food Plant: Paramount Citrus

Learn more about this fabulous food plant in Food Engineering's article, found here.

Podcasts

Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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THE MAGAZINE

Food Engineering Magazine

Food engineering magazine 2014 april cover

2014 April

Catch a preview of the Powder and Bulk Show in this April 2014 edition of Food Engineering. Also, be sure to check out a coffee stick making a real stir and a major advancement in the the pet food industry.
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THE FOOD ENGINEERING STORE

Food-Authentication-Flyer-(.gif
Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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Clear Seas Research

Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

Food Master

Food Master Cover 2014Food Master 2014 is now available!

 

Where the buying process begins in the food and beverage manufacturing market. 

Visit www.foodmaster.com to learn more.

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