Food Engineering logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Food Engineering logo
  • NEWS
    • Latest Headlines
    • Manufacturing News
    • People & Industry News
    • Plant Openings
    • Recalls
    • Regulatory Watch
    • Supplier News
  • PRODUCTS
    • New Plant Products
    • New Retail Products
  • TOPICS
    • Alternative Protein
    • Automation
    • Cannabis
    • Cleaning | Sanitation
    • Cross-Functional Food Innovation
    • Fabulous Food Plants
    • Food Safety
    • Maintenance Strategies
    • OEE
    • Packaging
    • Sustainability
    • More
  • EXCLUSIVES
    • Plant Construction Survey
    • Plant of the Year
    • Sustainable Plant of the Year
    • State of Food Manufacturing
    • Top 100 Food & Beverage Companies
  • MEDIA
    • Podcasts
    • Videos
    • Webinars
    • White Papers
  • FOOD MASTER
  • EVENTS
    • Food Automation & Manufacturing Symposium and Expo
    • Industry Events
  • RESOURCES
    • Newsletter
    • Custom Content & Marketing Services
    • FE Store
    • Government Links
    • Industry Associations
    • Market Research
    • Sponsor Insights
    • Classified Ads
  • EMAGAZINE
    • eMagazine
    • Archive Issue
    • Advertise
  • SIGN UP!
Latest headlines

Mergers & Acquisitions

Ferrero to Acquire Purely Elizabeth

Purely Elizabeth products
Purely Elizabeth
August 17, 2026

Ferrero Group has signed an agreement to acquire Purely Elizabeth, a better-for-you granola, cereal and oatmeal brand.

Ferrero says the acquisition further enhances its breakfast portfolio, following its $3.1 billion acquisition of WK Kellogg Co in 2025, alongside brands including Eat Natural and FULFIL in Europe, Power Crunch in North America and Bold Snacks in Brazil.

After closing, Ferrero intends to support Purely Elizabeth's next phase of growth through continued product innovation, operational capabilities and expanded distribution, helping the brand reach more consumers while preserving its distinct identity and commitment to quality.

Founded in 2009 and based in Boulder, Colorado, Purely Elizabeth has more than doubled its sales in the past two years, driven by its portfolio while more recently expanding into the fast-growing protein segment.

"We are delighted to welcome Purely Elizabeth to the Ferrero Group," says Lapo Civiletti, president of Ferrero Ice Cream and WK Kellogg Co. "This acquisition reflects our long-term strategy to invest in high-growth categories and further enhance our presence in the better-for-you offerings across breakfast occasions and beyond. Purely Elizabeth has built a distinctive brand by being in tune with evolving consumer preferences through premium, innovative and delicious products, making it a highly complementary addition to our portfolio. We look forward to supporting the brand's continued growth while preserving the entrepreneurial spirit that has made it successful."

The company will continue to operate as a standalone brand within the Ferrero Group, with founder and CEO Elizabeth Stein continuing in her role alongside the existing leadership team. The business will benefit from Ferrero Group's long-term commitment to support the brand's product-development pipeline and innovation, supporting the continued growth of Purely Elizabeth and its product offering.

"Building Purely Elizabeth from an idea 17 years ago into the brand it is today has been one of the most rewarding journeys of my life, and I'm incredibly proud of what our team has accomplished," Stein says. "As I thought about the next chapter, finding a partner who understood what makes Purely Elizabeth special and shared our commitment to quality, innovation, and building for the long term was incredibly important to me. In Ferrero, we've found a family-owned company that believes deeply in what we've built and sees the tremendous opportunity still ahead. I couldn't be more excited to continue leading Purely Elizabeth alongside our team as we bring our mission and products to even more people."

The proposed transaction is expected to close in the coming months, subject to customary closing conditions and regulatory approvals.

KEYWORDS: acquisition cereal products Ferrero

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • CJ Schwan’s Salina facility.

    Recipe for Growth: How CJ Schwan’s Powers Pizza Production with People and Automation

    Blending advanced automation with purposeful design, this...
    Cross-Functional Food Innovation
    By: Alyse Thompson-Richards
  • Paris Baguette rendering

    FOOD ENGINEERING’s 49th Annual Plant Construction Survey

    Food and beverage manufacturers continue to invest in...
    Plant Openings
    By: Alyse Thompson-Richards
  • Bottling machine

    How Optical and X-Ray Inspection Supports Bottling Safety and Quality

    By transitioning from legacy single-technology systems to...
    Food Safety
    By: Dan McKee
Manage My Account
  • eMagazine
  • Newsletter
  • Online Registration
  • Manage My Preferences
  • Customer Service

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Engineering audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Engineering or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • An old and tattered manual titled 'Revised 5/20/1971' on a desk along with a cellphone, sunglasses, Apple iWatch, laptop and keyboard, and a water bottle.
    Sponsored byEnSight Solutions

    Redefining Quality: Has the Industry Lost Sight of What Actually Matters?

  • Worker in protective food-processing attire uses a tablet beside stainless-steel conveyor equipment in a modern food manufacturing facility.
    Sponsored bySafetyChain

    Your Biggest Losses Are Hiding in Data You Already Have

  • Stainless steel conveyor system transferring cut food pieces—likely pasta or fries—through an enclosed industrial processing line using a flexible hose and screw conveyor in a manufacturing facility.
    Sponsored byHapman

    What’s Slowing Down Your Bulk Material Handling Process?

Popular Stories

Skittles Remix machine Mars

Mars to Move U.S. HQ to Chicago

Brown Shell Eggs

1.6M Dozens of Eggs Recalled Over Salmonella Risk

Iceberg lettuce

FDA: Test Connecting Taylor Farms to Cyclospora Outbreak Was False Positive

Promo for the 2026 Plant of the Year: CJ Shwan

Events

September 23, 2026

An In-Depth Look at 2026's Top 100 Food and Beverage Companies

Join Lynn Dornblaser, Client Advisor at Mintel, and Alyse Thompson-Richards, Editor-in-Chief of FOOD ENGINEERING, as they break down the 2026 Top 100 Food and Beverage Companies and discuss the factors affecting this year’s rankings.

January 1, 2030

Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

View All Submit An Event

Products

Recent Advances in Ready-to-Eat Food Technology

Recent Advances in Ready-to-Eat Food Technology

See More Products

September 23 FE Editorial Webinar


CHECK OUT OUR NEW ESSENTIAL TOPICS

Alternative ProteinAutomationCleaning/SanitationFabulous Food Plants

Food SafetyMaintenance StrategiesOEE

PackagingSustainability

Related Articles

  • Bold Snacks

    Ferrero to Acquire Brazilian Protein Snack Company

    See More
  • WK Kellogg Cereal Brands

    Ferrero to Acquire WK Kellogg Co for $3.1B

    See More
  • Hazelnuts

    Ferrero to Invest $340,000 in U.S.-Grown Hazelnuts

    See More

Related Products

See More Products
  • ready to eat.webp

    Recent Advances in Ready-to-Eat Food Technology

  • download.jpg

    Recent Advances in Ready-to-Eat Food Technology

  • GlobalData_logo_blue_header.png

    USA: Food & Grocery - Market Shares, Summary & Forecasts to 2023

See More Products
×

Elevate your expertise in food engineering with unparalleled insights and connections.

Get the latest industry updates tailored your way.

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Food Master
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing