How processors can use digital tools to adapt to COVID-19

June 5, 2020

Food Engineering Editor-in-Chief Casey Laughman and RizePoint CEO Dean Wiltse discuss the digital tools available for processors during the COVID-19 pandemic and how they can be used for more effective, safe and flexible responses to challenges created by the pandemic.

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BNP Media Owner & Co-CEO, Tagg Henderson

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Events

October 28, 2020

Industrial Cybersecurity: What Every Food & Bev Executive Needs to Know

There's a lot at stake when it comes to cybersecurity. Reputation, productivity, quality. Join us to discuss the future of your global security strategy and a path forward with trusted partners Cisco and Rockwell Automation, and turn your Food & Bev security challenges into strategic advantages that drive business value.

November 3, 2020

The Next Generation of Production Scheduling

Unruly, complex production schedule spreadsheets can prevent food and beverage processors from getting the most out of their production systems. The next generation of production scheduling can lower operating costs, reduce waste and minimize inventory, all while better serving your customers.

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Poll

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Products

Packaging Research in Food Product Design and Development

Packaging Research in Food Product Design and Development is the first book to comprehensively address the issues of graphics design and visual concepts, from a systematic, scientific viewpoint, yet with business applications in mind.

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