Articles Tagged with ''USDA''

Packaging

Research potassium levels and other labeling tips from IPPE

Workshop sponsored by North American Meat Institute updated producers on nutrition claims, the “healthy” label and bioengineered logos

Rose Shilling

February 18, 2019

Meat processors who brushed up on the latest labeling guidelines at the International Production & Processing Expo learned details about when bioengineered logos might be needed and how FDA’s nutritional panel updates might trickle over to their products.

Regulatory Watch

USDA announces NOSB meeting

Sharon Spielman

January 18, 2019

The USDA's Agricultural Marketing Service (AMS) has announced an in-person meeting of the National Organic Standards Board (NOSB).

Regulatory Watch

APHIS corrects economic analysis of final rule for fruits and vegetables

Casey Laughman

November 21, 2018

The USDA's Animal and Plant Health Inspection Service has announced a correction to the economic analysis presented in the final rule amending regulations governing the importation and interstate movement of fruits and vegetables.

Regulatory Watch

Agricultural Marketing Services proposes decrease in Texas citrus assessment rate

Casey Laughman

October 12, 2018

The USDA’s Agricultural Marketing Services (AMS) has proposed a decrease in the assessment rate for oranges and grapefruit grown in the Lower Rio Grande Valley in Texas.

Regulatory Watch

AMS clariﬁes honey packer obligations

Previous rule was deemed ambiguous

Casey Laughman

August 10, 2018

The USDA’s Agricultural Marketing Service (AMS) has clariﬁed its ﬁnal rule governing inspection and certiﬁcation of processed fruits, vegetables, and miscellaneous products regarding Country of Origin Labeling of Packed Honey.

Manufacturing News

New bioengineering labels are on the way

Labels will show foods are compliant with disclosure standards

Wayne Labs

August 8, 2018

The USDA's Agricultural Marketing Service has proposed three sets of symbols to be used on labels of products compliant with the National Bioengineered Food Disclosure Standard.

Regulatory Watch

USDA, FDA announce effort to streamline produce safety requirements

Alignment is intended to make it easier for farmers to assess their food safety practices

Casey Laughman

July 2, 2018

The USDA and FDA have announced that they will be aligning the Harmonized Good Agricultural Practices Audit Program (USDA H-GAP) with the requirements of the Food Safety Modernization Act (FSMA) Produce Safety Rule.

Regulatory Watch

APHIS proposes amendments to branding of bovines imported from Mexico

APHIS is proposing amendments to the regulations regarding the branding of bovines imported into the United States from Mexico

Casey Laughman

June 15, 2018

Proposed action is a result of a request from the government of Mexico to prevent inconsistencies in branding that can result in bovines being rejected for importation.

Regulatory Watch

APHIS proposes amendments to National Poultry Improvement Plan

Proposed amendments to the National Poultry Improvement Plan affect disease control standards

Casey Laughman

June 15, 2018

Testing and the addition of birds to existing flocks are among proposed amendments to the National Poultry Improvement Plan.

Manufacturing News

Report says USDA, FDA research and rules still need work

Studies of pathogen standards, arsenic risk show flaws in processes

Wayne Labs

June 9, 2018

Two recent studies show there is work to be done to make USDA and FDA research and rules more definitive, conclusive and final.

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.