Articles Tagged with ''blending''

Engineered for processes that cannot accommodate a conventional jacket, Ross Model VSL-50 portable 50-gal. agitated vessels include a silicone heating blanket.

In January 2014, Bob’s Red Mill was planning to buy a new blend system for its Muesli line, which required blending multiple ingredients with accurate proportions to create the cereal.

The Blendhub Portable Powder Blending Factory incorporates automatic liquid injection into the food powders blending process by developing a parallel module installed into the plant through connectors.

Designed for vacuum operation up to 29.5 in. Hg, the Ross 1-cu.-ft. vertical blender has a screw agitator and orbital arm driven by 2 separate 100 and 2.5 rpm variable speed motors. 

Available in sizes from 1/2- to 1,000-cu.-ft. working capacity, Ross Model 42C cylindrical ribbon blenders mix dry powders, wet granulations and paste-like materials with densities up to 100 lb./cu. ft. 

 The Hapman tubular drag chain conveyor is engineered to maintain the integrity of blended product and eliminate segregation.  

The Spiroflow inline twin-screw, continuous proportional blender has an adjustable blend ratio to facilitate the addition of flavorings, seasonings and other food ingredients for mixing applications.

Ampco dry blending and powder mixing equipment is used for applications from the simple reconstitution of milk powder to the addition of starches or stabilizers.

The humble shrimp has been the mainstay of the Choice Canning Company for more than 50 years. Already a leading supplier of shrimp in North America, the processor expanded into the ready-to-cook meal market in 2006. It now produces 12 IQF skillet meals under the Tastee Choice brand and distributes them to retail grocery stores throughout the Eastern, Midwestern and Southwestern states and Canada.