Ross 42B Model ribbon blenders include stainless steel wetted parts polished to a 60-grit finish, a solid-shaft double ribbon agitator for center discharge, a knife gate discharge valve and Teflon braided packing.

The RBS single-screw extrusion system produces corn curls and balls, as well as a range of expanded snacks made from corn, rice and other cereal ingredients.

The Seward Stomacher 400 EVO laboratory blender has a 1-touch bag loading system.

Ross 50-cu.-ft. V-cone tumble blenders mix products with bulk densities up to 150 lb./cu. ft.

The Vibra Screw continuous blender combines a rotating paddle and material fluidization to blend dry solids.

The Munson HD-3.5-7-S316 ribbon blender meets sanitary standards and is capable of blending up to 65 cu. ft. of powders, pastes or slurries.

Built for the dry blending of free-flowing solids, Ross V-cone tumble blenders feature stainless steel 316 wetted parts polished to a 240-grit finish, hinged covers, a butterfly discharge valve, TEFC direct drive gear motor and a safety gate with a limit switch.

Developed for blending in transitional flow, the Chemineer JT-2 impeller moves material in one direction in the center of the tank and the opposite direction on the outside of the tank.

Suitable for hazardous environments where flammable vapors, liquids, solids and/or dusts are present, Ross explosion-proof high-speed dispersers include systems to ensure the vessel is properly grounded before the agitator is allowed to operate.