The primary component of an integrated, closed-loop intelligent cooling system, the Frigel Ecodry 3DK closed-loop liquid cooler provides clean water to industrial processes and eliminates chemical discharges and waterborne diseases such as Legionella.
Using cryogenics to cool flour in the mixing process allows this bakery to cut waste and boost quality.
October 7, 2014
Founded as a neighborhood bakery in 1943, Coles Quality Foods, Inc. of Grand Rapids, MI became synonymous with frozen garlic bread when it established the category in the 1970s.
When belting runs quietly, there’s little wear, and that means long life and very little downtime.
September 4, 2014
Table Talk Pies, located in Worcester, MA since 1938, makes those four-in. round pies that, if you live in the Northeast, you’ve probably have had the opportunity to try.
Suitable for up- or downstream installation to conduct trials, the TERLET-OMVE HT 220 Combo Unit with direct steam injection includes an HTST/UHT processor and onboard, built-in steam boiler.
Featuring a 5-blade profile and airfoil shape, the Kelley WAVE HVLS fan produces a cylindrical column of air that flows down to the floor and outward in all directions, creating a horizontal floor jet that circulates air in large spaces before pulling it back vertically toward the blades.
Available with operating temperatures from -20°F to 0°F and with nominal capacities up to 12 tons in both air- and water-cooled condensing, Mokon Iceman LT low-temperature chillers are suitable for jacketed vessels, reactors, laboratory, sanitary and other industrial applications.
Engineered for ground meat, poultry and seafood, the Linde ACCU-CHILL bottom-injection chilling system chills proteins from the bottom of mixers and blenders.