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Home » allergen

Articles Tagged with ''allergen''

Glass of milk
Recalls

How Food Manufacturers Can Prevent Allergen Recalls

Trevor Craig_Microbac
Trevor Craig
December 26, 2024

Trevor Craig, corporate senior technical director of engagement and consulting at Microbac Laboratories, covers developing an allergen risk assessment, ensuring product label accuracy and creating a recall plan.


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chocolate chip cookies

FDA Releases Results of Sampling of Retail Dairy-Free Dark Chocolate and Chocolate-Containing Products for Milk Allergen

The sampling was conducted to better understand the extent to which these products potentially contain unintended milk at levels that may be hazardous to people with milk allergy.
October 7, 2024

The sampling was conducted to better understand the extent to which these products potentially contain unintended milk at levels that may be hazardous to people with milk allergy.


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food allergens

Ensuring Consumer Safety: The Imperative of Stricter Packaging And Labeling Controls

Charles Haverfield
Charles Haverfield
May 21, 2024

Utilizing new technologies can significantly improve the reliability of allergen labeling, providing greater peace of mind for consumers and fostering trust in food brands.


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grain

FDA Releases Draft Guidance for Safer Food Options for People with Allergies

The new chapter outlines ways to protect from major food allergen cross-contact and to ensure that the finished food is properly labeled with respect to the major food allergens.
November 9, 2023

The new chapter outlines ways to protect from major food allergen cross-contact and to ensure that the finished food is properly labeled with respect to the major food allergens.


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Various Egglife Food wrap products
PODCAST

Small Business Creativity Meets High-Powered Innovation at Egglife Foods

David Kroll, Egglife Foods CEO, speaks with Samantha about the latest trends in the gluten-free/allergen-free industry and gives a full-profile of company’s high-protein egg-based tortilla products.
1649016106350.jpeg
Samantha Russo
October 6, 2023

David Kroll, Egglife Foods CEO, speaks with Samantha about the latest trends in the gluten-free/allergen-free industry and gives a full-profile of company’s high-protein egg-based tortilla products.


Read More
The U.S. Food and Drug Administration logo
Allergens

FDA Releases Draft Guidance

September 28, 2023

The draft guidance could result in safer food options for people with allergies to sesame and other food allergens.


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A man looking at labels while grocery shopping
Food Allergens

Dropping the Soft Claims For Certified Free From Allergens

Mike Flot
Mike Flot
August 15, 2023

Consumers must be able to rely upon and trust allergen claims, not second guess or wonder whether a product that says “may contain” or makes soft claims like “nut-free” are safe to consume.


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Campbell's Gluten Free Condensed Soups

Campbell's Adds Gluten Free Soups to Condensed Cooking Line

July 12, 2023

Cream of Chicken is made with chicken meat with no antibiotics and farm fresh cream, while Cream of Mushroom is made with mushrooms, garlic, farm fresh cream and no preservatives.


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Front view of Bruno Beef Strips's recalled beef stick label
Recalls

Bruno Beef Strips Recalls RTE Beef Snack Sticks

April 24, 2023

Undeclared hydrolyzed soy protein was found to be undeclared on the product label.


Read More
New Seasons Pizza Sauce
Public Health Alert

FSIS Issues New Seasons Pizza Sauce Public Health Alert

March 7, 2023

The product contains known allergens not present on the label.


Read More
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