Articles Tagged with ''food and beverage manufacturing''

General Mills has voluntarily recalled a limited quantity of frozen Cascadian Farm Cut Green Beans produced over two days in March of last year.

The Heartland Food Products Group—manufacturer of low calorie sweeteners, drink mixes, coffee, and nutritional beverages—has entered into an agreement to acquire the Splenda low calorie sweetener brand from McNeil Nutritionals, LLC, a subsidiary of Johnson & Johnson Consumer Inc.

Hampton Creek, the manufacturer of eggless spread Just Mayo, has been warned by FDA that its products are in violation of federal standards and proper labeling. Specifically, FDA says the company’s plant-based product fails to meet the definition of mayonnaise, which requires eggs as an ingredient.

 The researchers are optimizing an inexpensive titanium dioxide photocatalyst that can be added to rinse water or used to coat equipment surfaces. 

 Ground beef from cows raised more sustainably was significantly less likely to have these harmful bacteria than that from cows raised conventionally. 

 Under fire from activists, Starbucks is removing caramel coloring and adding real bits of pumpkin to its lattes. 

The Organic Trade Association (OTA), along with dozens of organic brands, will be busting misconceptions surrounding organic products as part of a consumer education campaign highlighting the benefits of organic products.

In the face of coming regulations, as well as forecasts calling for increases in food production and decreases in food waste, the task at hand for food and beverage processors appears to be a monumental one.

The retort packaging market is projected to reach $41.14 billion by 2020 with a CAGR of 6.7 percent from 2015 to 2020, according to market analyst MarketsandMarkets.

McCormick & Company, Inc. has completed the acquisition of One World Foods, Inc., seller of Stubb's barbeque sauces for approximately $100 million.