Five facilities are recognized for projects or programs that improve environmentally friendly efforts in food and beverage product manufacturing operations.
On April 15 of this year, PMMI’s OpX Leadership Network presented the 2014 Sustainability Excellence in Manufacturing Awards (SEMA) during Food Engineering’s Food Automation & Manufacturing Conference in Clearwater Beach, FL.
Food and beverage manufacturing facilities have made unprecedented improvements over the past decade, but industry leaders know there are still many ways to increase profits while addressing environmental concerns. Once again, Food Engineering and PMMI’s OpX Leadership Network are partnering to honor exceptional sustainability achievements within food, beverage and consumer products manufacturing operations.
Fully interoperable with power measuring terminals to serve as a compact data collector for comprehensive energy management, the Beckhoff CX8091 compact embedded PC can serve as a universal small controller for a range of applications.
From 2006 to 2010, 8,600 structure fires were reported at US industrial or manufacturing facilities, resulting in 11 fatalities, 230 injuries and $753 million in direct property damage, according to NFPA research.
Engineered to monitor energy flows for saturated and superheated steam or hot water, the KROHNE OPTISWIRL 4200 vortex flow meter measures conducting and non-conducting liquids, gases and steam.
While sustainability programs have become the new normal at most manufacturing facilities, there is always room for improvement and another project to tackle.