Articles Tagged with ''beverage manufacturing''

Available in Strawberry Watermelon, Mango Pineapple, Citrus Ginger and Dragon Fruit Berry flavors, each can contains one tablespoon of organic apple cider vinegar.

The expansion represents an investment of $35 million and is expected to increase network capacity by 10%.

Capable of producing up to 20,000 bottles per hour, the new line expands Asahi Beer USA’s production platform and reinforces the company's position as a leading co-manufacturing partner for beverage brands.

EIC Alyse Thompson-Richards highlights recent food and beverage industry expansions, including Smithfield Foods’ South Dakota facility, Nestlé Purina’s Brazilian pet food plant, J.M. Smucker’s pet food expansion, DrinkPAK’s Texas beverage facility, Dainty Foods’ Ohio plant, and Tovala’s Illinois processing facility.

Through a combination of advanced automation, smart infrastructure and tailored financial solutions, Siemens helps DrinkPAK scale its operations, maintain reliability, maximize energy efficiency and enable sustainable decision-making.

Completed by ARCO National Construction, the facility supports DrinkPAK’s expansion into North Texas and reflects a growing industry trend toward flexible, high-capacity contract beverage manufacturing.

EIC Alyse Thompson-Richards recaps some recent plant openings and expansions in the food and beverage industry, including DrinkPAK’s East Coast beverage manufacturing facility, V&V Supremo’s Wisconsin plant, Danone’s Texas facility expansion, Cal-Maine Foods’ optimization and expansion project, and MMPA’s dairy plant acquisition.

AB InBev sold its minority stake to an investor consortium for $3 billion in 2020 to repay debt.

EIC Alyse Thompson-Richards recaps some recent plant openings and expansions in the food and beverage industry.

While the facility currently processes more than 10 million bottles per year, the addition of a high-capacity, high-speed, small-format line will bring total capacity above 35 million bottles annually.