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Food and Beverage Manufacturing Top Stories
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Making an impact on the shelf and beyond

September 28, 2016

Food brand owners realize they need solutions that not only boost shelf appeal, but which also demonstrate a positive impact on social and environmental issues that are important to consumers.

Progresso sourcing only antibiotic, hormone-free chicken breasts for soups

Jeremy Gerrard

September 28, 2016

The company’s soups are already free of artificial flavors with plans to remove all colors from artificial sources.

Engineering R&D

How Greek yogurt plants are turning whey into a money-making resource

Dairy processors find new uses for whey, which can't be sent to public water treatment works.

September 28, 2016

Processors have realized that throwing away whey is like throwing money down the drain.

International Baking Industry Exposition

IBIE Show Preview

IBIE 2016 to feature more exhibitors, educations sessions

More than 20,000 baking professionals are expected to attend the triennial show in Las Vegas.

September 27, 2016

Baking professionals from around the world will descend on Las Vegas to network, learn and discover the latest innovations.

China lifts ban on US beef

Jeremy Gerrard

September 26, 2016

After a recent review of the U.S. supply system, China has lifted its ban on U.S. beef from animals under 30 months of age.

Processing and Packaging

Thermal processing equipment is saving energy, product and money

Today's canning equipment is designed to get thermal products just right.

Wayne Labs

September 26, 2016

Pouch-based cooking systems can cook the food right in the bag, sealing in flavor and keeping the product tender.

Manufacturing News

Where the gaps lie in food safety training

Many food companies aren't getting all they can out of their food safety training efforts

September 23, 2016

Study reveals that 75 percent of managers felts that employees would be more productive if their food safety program was more consistently applied.

Blue Bell recalls some ice cream over Listeria scare

Jeremy Gerrard

September 22, 2016

Texas-based Blue Bell Creameries has voluntarily recalled select ice cream products manufactured at its Sylacauga, AL plant after discovering pieces of chocolate chip cookie dough provided by a third-party supplier could potentially be contaminated with Listeria monocytogenes.

Chobani selects six start-ups for inaugural Food Incubator class

Jeremy Gerrard

September 20, 2016

Six food start-ups from across the country were selected as the inaugural class of the Chobani Food Incubator program, the company announced Tuesday.

Kellogg recalls Eggo waffles over listeria concerns

Jeremy Gerrard

September 20, 2016

Approximately 10,000 cases of Kellogg’s Eggo Nutri-Grain Whole Wheat Waffles in 25 states are being voluntarily recalled.

Campbell’s Terminates Exec Over Alleged Disparaging Comments

PepsiCo to Close Two Florida Facilities

Alternative Protein in 2025: Key Trends and Technologies

Events

June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

July 23, 2025

Decarbonizing Process Heat: What You Should Know and Next Steps

On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

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