Cleaning | Sanitation

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Fresh pizza dough likes to cling to trays and equipment, making it tough to clean them effectively by hand.

A high-speed system that certifies each filter, the Excel XLERATOR hand dryer with HEPA filtration system meets stringent HEPA performance standards; it features a washable pre-filter and removes 99.97% of potentially present bacteria and particulates from the air in the room to deliver clean, filtered, purified air.

As part of larger sanitation programs, hand and boot washing plays a key role in improving food safety and adhering to stricter regulations.

The Advance SC750 REV floor scrubber has a 28-in. scrub path. It features random orbital scrubbing technology that delivers dual-action scrubbing with a combination of high-speed, 1/4-in. orbital micro-scrubbing and low-speed, rotational macro-scrubbing for a smooth, chemical-free surface.

Designed for small-area cleaning applications, the Clarke Vantage 14 battery micro scrubber has a fully adjustable rotating deck that includes an integrated squeegee for simultaneous clean and dry capabilities in all directions.

Suitable for all departments of USDA-regulated food processing environments, Zep Fuzion E-2 foaming hand soap kills 99.99% of common foodborne microbes, including Listeria, E. coli and Salmonella.

Processors must understand not only what materials are being moved through their plumbing systems, but how these lines are designed and laid out.

The systems feature ColorWeight-enabled displays that give immediate feedback if a portion is over or under tolerance.

While understanding the physics of dust explosions can require college math, using the old eyeballs and some simple cleaning tools can go a long way in preventing a catastrophe.