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Sommer joins Del Sol Food with more than 16 years of experience in finance and accounting.

The ingredients most likely to influence purchasing decisions were probiotics, vitamins and minerals and fiber.

The collaboration will share clear, concise messaging and resources that enable the industry to take action in preparing for FSMA Rule 204, which mandates a comprehensive tracking and tracing system for certain high-risk foods listed on the U.S. FDA's Food Traceability List.

As part of the Eriez executive leadership team, Loudin will apply his understanding of international sales dynamics and pipeline management to advance Eriez’s efforts to diversify its business worldwide.  

NextFoods, owner of the Cheribundi and GoodBelly brands, has appointed Lella Rafferty and Mark Borden as CMO and CFO, respectively.

The combined company can take advantage of bi-coastal production facilities, improve its delivery capabilities, expand product offerings and leverage its additional scale to ensure juices reach customers.

The newly acquired Cooper Street Bakery will operate independently from the Cooper Street Snacks brand but will play a crucial role in supporting the company’s expanding product lines.

The company says that the acquisition fits into its strategy to broaden its flavor portfolio within North America.

Miracapo is a contract manufacturer of frozen pizzas for convenience stores and branded customers serving the retail channel.

Millan has more than 25 years' experience in corporate finance, strategy, M&A and IT at Fortune-500/FTSE-100 companies across consumer goods and life sciences.