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Technology Sourcebook

Washdown shrink wrapper

March 8, 2014

Running both clear and print-registered films, the Polypack CLEARPRINT shrink wrapper features chemical-resistant, high-visibility stainless steel door panels and stainless steel washdown motors.


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Technology Sourcebook

Snack food case sealer

March 8, 2014
Offering interchangeable tape and adhesive sealing, the A-B-C Model 436 case sealer is intended for snack manufacturers that ship products in a variety of packages including flexible bags, multipacks, cartons and rigid containers.
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Technology Sourcebook

Flexible chain conveyor

March 8, 2014

 The Dorner 2200 Series SmartFlex flexible chain conveyor comes with a weighted take-up module with an adjustable slot that compensates to remove sag in the belt; the module can be positioned in a variety of locations along the conveyor. 


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Technology Sourcebook

Load transfer station

March 8, 2014
The Columbia machine load transfer station with pallet cart allows a fork truck driver to place the “go to” pallet onto a pallet cart.
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Technology Sourcebook

Transfer pump

March 8, 2014
Used with PC pumps and associated products, the Moyno EZstrip transfer pump has a split coupling, offering direct access to the wear parts and rotating assemblies.
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Technology Sourcebook

Eccentric disc pumps

March 8, 2014

Mouvex eccentric disc pumps for product-recovery operations in food and beverage manufacturing and handling produce a partial vacuum effect on the suction side and a compressor effect on the discharge side, creating a “plug” effect that pushes the remaining product out of the transfer line as a whole.


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Technology Sourcebook

Pallet stretch wrapper

March 8, 2014
Integrated with a precision scale and digital controls, the ARPAC semi-automatic Pro Series LP Wrap-N-Weigh pallet stretch wrapper has a 4,000-lb. capacity.
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Technology Sourcebook

Post-baking dryers

March 8, 2014

Engineered for smaller regional producers of biscuits and crackers, RFC Bantam-Series Macrowave post-baking dryers are intended for up to 1m-wide bands producing 3,000 lb./hr. or less.


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Technology Sourcebook

Drum and tote oven

March 8, 2014
The Benko Sahara Hot Room Model S32 oven melts materials in drums or totes that have been chilled by cold weather.
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Technology Sourcebook

Aerator/depositor

March 8, 2014
Designed for bakery pie and cake decorating, the Shufflemixer system aerates and deposits cream, bavarois, mousse and meringue.
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Events

June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

July 23, 2025

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On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

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