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Technology Sourcebook

Wet/dry vacuums

November 8, 2013

Clarke Maxxi II wet/dry vacuums come in 3 models.


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Technology Sourcebook

Tray loader-former

November 8, 2013

 Completely servo-driven, the Polypack intermittent motion tray loader-former runs at speeds up to 20 trays/min.  


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Technology Sourcebook

Air/gas mass flow meter

November 8, 2013

 Engineered for flow measurement applications involving line sizes 12 in. or greater, the FCI Model ST102A air/gas thermal mass flow meter averages the flow rates of the 2 elements. 


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Technology Sourcebook

Cross-stack tub

November 8, 2013

 Made from FDA-sanctioned materials, the Akro-Mils cross-stack model 34305 tub measures 25 x 16 x 8.5 in. and has a capacity of 9.75 gal. and 1.25 cu. ft.  


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Technology Sourcebook

Bucket/tub filling system

November 8, 2013

 The Hinds-Bock automatic filling and lidding system denests buckets and tubs. 


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Technology Sourcebook

Turbine flow meters

November 8, 2013

Measuring low-viscosity and non-aggressive liquids, Badger Meter Vision bisphenol A-free turbine flow meters comply with the lead-free provisions of the United States Safe Drinking Water Act.


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Technology Sourcebook

FDA-approved epoxy

November 8, 2013

Meeting FDA Section 175.105 for indirect food applications, Master Bond EP21NDFG 2-component, room temperature-curing epoxy bonds to a variety of substrates including metals, composites, glass, ceramics and many types of rubbers and plastics.


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Technology Sourcebook

Isolated pressure seals

November 8, 2013

 Ashcroft pressure seals can be configured with media isolators engineered for harsh or corrosive process liquids and gases.  


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Technology Sourcebook

Insertion/thermal flow meter

November 8, 2013

 Using constant temperature sensing for low-flow accuracy, the combination Spirax Sarco MTI10 insertion and MTL10 inline mass thermal flow meter measures clean, dry gases and air; no additional transmitters or flow computers are required.  


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Technology Sourcebook

Cooker-cooler

November 8, 2013
Designed to cook, cool and blend food products all in the same vessel, the Chester-Jensen Model 70N cooker-cooler offers a heat exchange surface/volume ratio for thorough product cooking and cooling.
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The webinar will examine how these trends are impacting every stage of the manufacturing process, from research and development through production, distribution and fulfillment.

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