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Bread with dinner on the decline at home
According to an industry analysis, having bread with dinner is one of the most quickly decling eating practices in the US.
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Latest headlines
Post fined $630k for air quality violations
The cereal maker must also purchase $1.4 million in new equipment to become federally compliant.
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Researchers find formaldehyde in supermarket fish imported from Asia
Around 1 in 4 of the fish tested positive for the known carcinogen.
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Preliminary injunction in country-of-origin labeling case denied
American Meat Institute and other meat groups will seek expedited appeal of the ruling.
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Dairy industry sets ambitious traceability goal
The Innovation Center for US Dairy released voluntary best practices for traceability, and hopes for high participation.
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FDA: Chobani yogurt may be responsible for at least 89 illnesses
Last week, Chobani instructed grocery stores to destroy 35 varieties of yogurt reportedly contaminated by mold.
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FSIS issues new foodborne illness investigation directive
The document instructs agency personnel on investigative procedures for outbreaks of foodborne illness.
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Recalled beef distributed to Idaho schools
The product was delivered to 86 schools, but no problems have been reported.
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Committee on Foreign Investment approves Shuanghui-Smithfield merger
The deal remains subject to Smithfield shareholder approval and other standard closing conditions.
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FDA study shows arsenic levels in rice too low to cause short-term health damage
The agency will continue investigating to determine potential long-term effects.
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