Food Engineering logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Food Engineering logo
  • NEWS
    • Latest Headlines
    • Manufacturing News
    • People & Industry News
    • Plant Openings
    • Recalls
    • Regulatory Watch
    • Supplier News
  • PRODUCTS
    • New Plant Products
    • New Retail Products
  • TOPICS
    • Alternative Protein
    • Automation
    • Cannabis
    • Cleaning | Sanitation
    • Cross-Functional Food Innovation
    • Fabulous Food Plants
    • Food Safety
    • Maintenance Strategies
    • OEE
    • Packaging
    • Sustainability
    • More
  • EXCLUSIVES
    • Plant Construction Survey
    • Plant of the Year
    • Sustainable Plant of the Year
    • State of Food Manufacturing
    • Top 100 Food & Beverage Companies
  • MEDIA
    • Podcasts
    • Videos
    • Webinars
    • White Papers
  • FOOD MASTER
  • EVENTS
    • Food Automation & Manufacturing Symposium and Expo
    • Industry Events
  • RESOURCES
    • Newsletter
    • Custom Content & Marketing Services
    • FE Store
    • Government Links
    • Industry Associations
    • Market Research
    • Sponsor Insights
    • Classified Ads
  • EMAGAZINE
    • eMagazine
    • Archive Issue
    • Advertise
  • SIGN UP!
Home » Authors » Jeremy Gerrard

Jeremy Gerrard

Jeremy Gerrard was Food Engineering's Digital/Online Editor. He is a graduate of Auburn University with a degree in journalism. His previous work experience includes years spent as a reporter with the Daily Local News out of Chester County, PA. In addition to writing feature articles for Food Engineering, Jeremy covered the Dry Processing, Field Reports and People and Industry news sections.

Articles

ARTICLES

IDFA president and ceo to retire

IDFA seeks nominations for dairy safety awards

Jeremy Gerrard
February 4, 2016

The International Dairy Foods Association (IDFA) is accepting applications for the 12th annual Dairy Industry Safety Recognition Awards.


Read More

Salmonella outbreak tied to organic shakes

Jeremy Gerrard
February 3, 2016

Federal officials are investigating a multistate outbreak of Salmonella Virchow infections linked to organic shake and meal replacement products.


Read More

AB InBev UK adds nutritional information to beer

Jeremy Gerrard
February 3, 2016

Responding to calorie conscious demands of Millennial consumers, AB InBev UK says it will add full ingredient and nutritional information.


Read More

Outbreak over, but Chipotle sales continue to slide

Jeremy Gerrard
February 3, 2016

While federal officials have declared the salmonella outbreak linked to Chipotle to be over, the company’s sales continue to struggle.


Read More

TreeHouse completes acquisition of ConAgra private brands

Jeremy Gerrard
February 2, 2016

TreeHouse Foods has completed its acquisition of ConAgra Foods’ private brands operations for $2.7 billion.


Read More
Yogurt wars: Judge rules against Chobani ad campaign

Yogurt wars: Judge rules against Chobani ad campaign

Jeremy Gerrard
February 2, 2016

A federal judge is barring Chobani from continuing its advertising campaign that criticizes its rivals yogurt.


Read More
Hellman’s launches eggless spread after mayo battle

Hellman’s launches eggless spread after mayo battle

Jeremy Gerrard
February 2, 2016

Unilever—parent company of Hellman’s mayonnaise—has launched a new eggless, vegan sandwich spread.


Read More

OSHA to hold public meeting on draft of updated Safety and Health Program Management Guidelines

Jeremy Gerrard
February 2, 2016

OSHA will hold a round table discussion on the agency’s draft updated Safety and Health Program Management Guidelines.


Read More
Pure Foods opens global headquarters

Pure Foods opens global headquarters

Jeremy Gerrard
February 1, 2016

Specialty snack company Pure Foods has opened its global headquarters and primary manufacturing location in Kingsport, TN.


Read More

Coca-Cola invests in Nigerian snack, beverage company

Jeremy Gerrard
February 1, 2016

The Coca-Cola Company acquired a 40 percent stake in Chi Ltd, a Nigerian company that produces value-added dairy products and snacks.


Read More
View All Articles by Jeremy Gerrard
Manage My Account
  • eMagazine
  • Newsletter
  • Online Registration
  • Manage My Preferences
  • Customer Service

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Engineering audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Engineering or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • Close-up of a group of freshly baked stuffed empanadas being transferred onto a conveyor belt.
    Sponsored byDorner

    Smarter Line Design Improves Food Manufacturing Efficiency and Throughput

  • An old and tattered manual titled 'Revised 5/20/1971' on a desk along with a cellphone, sunglasses, Apple iWatch, laptop and keyboard, and a water bottle.
    Sponsored byEnSight Solutions

    Redefining Quality: Has the Industry Lost Sight of What Actually Matters?

  • Worker in protective food-processing attire uses a tablet beside stainless-steel conveyor equipment in a modern food manufacturing facility.
    Sponsored bySafetyChain

    Your Biggest Losses Are Hiding in Data You Already Have

Popular Stories

FE Top100 Food & Beverage Companies hero, gold lettering with black background.

FOOD ENGINEERING’s 2026 Top 100 Food and Beverage Companies

AB Baldwinsville Investment

Anheuser-Busch Invests $13M in New York Brewery

Granola

Roskam Foods to Close California Plant as Part of Cereal Production Consolidation

Graphic with text on the left: ‘Food Engineering 2026 Top 100 - Explore leaders.’ Right side: images of juice bottles and chicken on a conveyor. Bottom text 'View Rankings'.


Promo for the 2027 Plant of the Year Award

Events

September 23, 2026

An In-Depth Look at 2026's Top 100 Food and Beverage Companies

Join Lynn Dornblaser, Client Advisor at Mintel, and Alyse Thompson-Richards, Editor-in-Chief of FOOD ENGINEERING, as they break down the 2026 Top 100 Food and Beverage Companies and discuss the factors affecting this year’s rankings.

September 29, 2026

Food Safety Execution and Your Bottom Line

Explore food safety strategies that strengthen sanitation, risk management, operational efficiency, and compliance across foodservice and facility environments.

View All Submit An Event

Products

Recent Advances in Ready-to-Eat Food Technology

Recent Advances in Ready-to-Eat Food Technology

See More Products

September 23 FE Editorial Webinar


CHECK OUT OUR NEW ESSENTIAL TOPICS

Alternative ProteinAutomationCleaning/SanitationFabulous Food Plants

Food SafetyMaintenance StrategiesOEE

PackagingSustainability

Elevate your expertise in food engineering with unparalleled insights and connections.

Get the latest industry updates tailored your way.

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Food Master
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing