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Home » Keywords » food and beverage industry

Items Tagged with 'food and beverage industry'

ARTICLES

Heinz and Kraft merge to create global food giant

Heinz and Kraft merge to create global food giant

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Jeremy Gerrard
March 25, 2015
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Creating a buzz throughout the global food industry, the H.J. Heinz Company and Kraft Foods Group, Inc. announced a merger deal Wednesday to create The Kraft Heinz Company financed in part by American business mogul Warren Buffet, becoming the third largest food and beverage company in North America.


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Industry & People
People and Industry

People and Industry News

December 22, 2014
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The 3-A Sanitary Standards, Inc. board of directors named Carl Buell chair and elect­ed the 2015 officers: Ronald Schmidt, vice chair; Kenneth Anderson, secretary; and Dan Meyer, treasurer.


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Too much salt!

Morton Salt expands brand in China

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Jeremy Gerrard
October 15, 2014
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Morton Salt announced it is expanding its product offerings and capabilities in China through a strategic collaboration with Morton China National Salt (Shanghai) Salt Co. Ltd., a Chinese joint venture.


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Case history: Science-based ozone system improves seafood processor’s peace of mind

IFT launches seafood traceability tool

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Jeremy Gerrard
September 8, 2014
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The Institute of Food Technologists’ (IFT) Global Food Traceability Center announced a new seafood traceability financial tool to assist those in the seafood industry understand the financial impact of implementing traceability.


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Chick-fil-A founder dies at 93

Chick-fil-A founder dies at 93

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Jeremy Gerrard
September 8, 2014
No Comments

Chick-fil-A restaurant chain founder Truett Cathy died at home Monday morning at the age of 93 surrounded by family.


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Sugar battle may ensue

Burger King and Tim Hortons combine to form new QSR company

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Jeremy Gerrard
August 26, 2014
No Comments

In what will become the world’s third largest quick service restaurant (QSR) company, Burger King Worldwide Inc. and Tim Hortons Inc. have reached an agreement to create what the companies are calling a new “global powerhouse.”


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Hershey to buy Chinese candy maker for $498 million

Hershey increases prices by 8 percent

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Jeremy Gerrard
July 16, 2014
No Comments

The Hershey Company said Tuesday it will increase wholesale prices of its products an average of 8 percent to offset future increases in the costs of raw materials, packaging, fuel, utilities and transportation.


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Scientists work to mask bitter food tastes

Scientists work to mask bitter food tastes

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Jeremy Gerrard
July 9, 2014
No Comments

Scientists in the food industry are working to mask, block or distract from bitter tastes in foods in order to make them more palatable to consumers according to a presentation held during the 2014 Institute of Food Technologists (IFT) annual meeting and food expo.


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US food organizations seek to push Japan out of TPP discussions

Industry groups call for Japan to open for US exports

June 27, 2014
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Five Washington-based food industry groups have issued a joint statement, urging US trade negotiators to continue to press Japan to open more of its agricultural markets to US exports.


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eggs recall removals corrections
TECH FLASH

Food recalls remain consistent, but amount of withdrawn products explodes

Results and trends identified in the latest recall index
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Jeremy Gerrard
June 25, 2014
No Comments

Mislabeling and undeclared allergens lead the reasons for recalled products.


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More Articles Tagged with 'food and beverage industry'

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ON DEMAND: Food Engineering’s exclusive ranking of the world’s 100 largest food and beverage companies is a comprehensive look at the top companies driving the food and beverage market.

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North Carolina Food Innovation Lab

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date labels

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April 26, 2020

Food Automation & Manufacturing Conference and Expo

FA&M logoFood Engineering's Food Automation & Manufacturing Conference and Expo (FA&M) is a 2 ½ day event that brings food and beverage processors and suppliers together to gain valuable information on the latest trends and technologies in manufacturing, automation, sustainability and food safety.

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Packaging Research in Food Product Design and Development

Packaging Research in Food Product Design and Development

Packaging Research in Food Product Design and Development is the first book to comprehensively address the issues of graphics design and visual concepts, from a systematic, scientific viewpoint, yet with business applications in mind.

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2019 December

In the December 2019 issue of Food Engineering, we take a behind-the-scenes look at Prestage Farms' new pork processing plant in northwest Iowa.
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