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You don’t want to be fighting your plant’s operating environment. You want it under control—not only for maintaining product quality and consistency, but also food safety.
Five facilities are recognized for projects or programs that improve environmentally friendly efforts in food and beverage product manufacturing operations.
On April 15 of this year, PMMI’s OpX Leadership Network presented the 2014 Sustainability Excellence in Manufacturing Awards (SEMA) during Food Engineering’s Food Automation & Manufacturing Conference in Clearwater Beach, FL.