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Latest headlines

Frozen bakery company to build new facility, add jobs in Pennsylvania

By Jeremy Gerrard
Plant Opening
August 4, 2016

Pennsylvania Gov. Tom Wolf announced Wednesday the Lebanon Valley Cold Storage and Distribution Center — a frozen bakery products storage and manufacturing company — will establish a facility in Lebanon, PA, a move that will create 131 new, full-time jobs.

“This is a proud day for Pennsylvania and Lebanon,” Wolf says. “This manufacturer’s plan to construct a new facility and add 131 jobs shows that Lebanon County and Pennsylvania have what it takes to attract businesses to make strong investments, offer employment opportunities, and help communities grow.”

Lebanon Valley Cold Storage & Distribution Center will construct its new facility on a 22.83-acre site. The first phase of construction is comprised of a 120,000-sq.-ft. frozen, refrigerated warehouse and production area with construction expected to be completed in early 2017. The second phase includes an additional 180,000-sq.-ft. bakery with at least three production lines for baked goods and storage space. The company has committed to making an investment of $38.7 million in the project and to creating 131 new, full-time jobs over the next three years.

“We are so excited to find such a beautiful building site in Lebanon County for our new cold storage facility,” says Marlene Kreidler, director of business development, Lebanon Valley Cold Storage and Distribution Center. “Lebanon County is located in the perfect sweet spot for shipping all over the United States.”

KEYWORDS: baking frozen food new plant

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Jeremy Gerrard was Food Engineering's Digital/Online Editor. He is a graduate of Auburn University with a degree in journalism. His previous work experience includes years spent as a reporter with the Daily Local News out of Chester County, PA. In addition to writing feature articles for Food Engineering, Jeremy covered the Dry Processing, Field Reports and People and Industry news sections.

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