Articles Tagged with ''quality control''

Developing the perfect product formulation and using the best production equipment can help manufacturers create quality cannabis-infused food and beverages.

In the U.S., there are 33 states, plus the District of Columbia, with some form of legal cannabis for medicinal purposes, and 10 states that allow it for recreational use. However, when it comes to specifying the level of THC, CBD, terpenes and the other 80 or so constituent components in cannabis, there's a smorgasbord of rules and regulations.

Doughnut Peddler had always wanted to invest in metal detection but needed a business justification for the investment. The company's rapid expansion provided the opportunity and the commercial case that it needed.

Compatible with iOS and Android, iTradeNetwork iTradefresh quality inspection solution for the perishables supply chain allows customized inbound, as well as field inspections.

Two University of Illinois professors have devised and published methods to monitor the freshness of meat and to identify liquors

Food Engineering recognizes Kraft Heinz as its 2018 Food Plant of the Year. The first completed greenfield project for one of the largest food companies in the world results in a truly state-of-the art deli meat processing facility.

A near-infrared (or NIR) handheld moisture meter can help locate a problem in your process without physically touching your product.

Both X-ray and metal detection machines can prevent a lot of headaches. But if this is your first time purchasing a system, determining which is right for your operations can be confusing.

Ben & Jerry's company principles drive the operations and the floor workers at the company’s ice cream factory in St. Albans, Vt.