One of the major themes of this month’s issue of Food Engineering is smarter manufacturing, which can be achieved by utilizing the Internet of Things, preventing food fraud and enlisting the help of collaborative robots.
Continuous collaboration between consumer goods manufacturers and technology suppliers is necessary to speed up the implementation of new processing and packaging solutions.
Featuring more than 40 sessions, the Innovation Stage at PACK EXPO Las Vegas (Sept. 28-30; Las Vegas Convention Center) will join together the latest technology and industry leaders for a series of free educational programs, according to show organizer PMMI, the Association for Packaging and Processing Technologies.
PMMI, Koelnmesse and IDFA joined forces to launch ProFood Tech, a new event that will focus on processing and production technologies serving the food and beverage industry.
Compliance, serialization and line optimization are just as few of the topics to be discussed in a set of educational sessions scheduled at The Center for Trends & Technology (CTT) (Booth C–4829) during PACK EXPO Las Vegas 2015 (Sept. 28–30; Las Vegas Convention Center).
PACK EXPO owner and organizer PMMI, the Association for Packaging and Processing Technologies, has released the preliminary schedule for Innovation Stage at PACK EXPO Las Vegas (Sept. 28–30; Las Vegas Convention Center).
To reduce downtime, use smarter equipment maintenance programs.
Food manufacturers must meet high standards in product quality, food safety and operational efficiency to keep up with today’s rapidly changing marketplace.
PMMI, The Association for Packaging and Processing Technologies, has released two study guides to accompany PMMI’s Mechatronics Certificate tests - Industrial Electricity 1 and Mechanical Components 1.