In 2015, the beverage packaging industry in North America is expected to reach $26.3 billion in sales, with plastic bottles leading the way in popularity, according to the study Beverage Packaging—An Industry Assessment by PMMI, The Association for Packaging and Processing Technologies.
Though sustainability solutions are rarely restricted to a single focus, packaging plays an important role in cost effectively minimizing waste, without sacrificing form or function.
For processors of low-moisture foods, finding the right equipment is enough of a challenge—let alone knowing which mechanical specifications are necessary for a piece of equipment to conform to which particular food safety regulatory rules.
PMMI, the Association for Packaging and Processing Technologies, will welcome six new members into the Packaging Hall of Fame at special ceremony during this year’s PACK EXPO.
While sustainability programs have become the new normal at most manufacturing facilities, there is always room for improvement and another project to tackle.
Food manufacturers must ensure standards for excellent quality are reflected throughout the entire supply chain, its technologies and standard operating procedures
July 29, 2014
PMMI Consultant Jeffrey Barach talks about what food and beverage manufacturers can do to improve product quality and what resources will be available to them at PACK EXPO.
PMMI, The Association for Packaging and Processing Technologies, has announced the 2014 Packaging Hall of Fame Commission. This group of industry professionals, educators and journalists will determine the Packaging Hall of Fame Class of 2014.