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Articles Tagged with ''water management''

Food Safety

How food and beverage makers can better monitor water quality

Ensuring safety and quality of a facility's water is crucial to meeting processing performance goals

Debra Schug

December 14, 2016

Water is used in everything from cleaning to ingredients, making it something companies can't afford to overlook.

PepsiCo

PepsiCo pledges to use less sugar, reduce environmental impact by 2025

Company announces plans to release healthier products, reduce greenhouse gas emissions, improve water efficiency.

Crystal Lindell

October 20, 2016

PepsiCo, Inc. has announced an ambitious global sustainability agenda, with goals ranging from reducing the amount of sugar in its products, to helping women and girls around the world.

Ecolab changes Nalco name to Nalco Water

March 22, 2016

Nalco Water and Ecolab partner with businesses looking to reduce, reuse and recycle water.

Campbell’s Terminates Exec Over Alleged Disparaging Comments

Alternative Protein in 2025: Key Trends and Technologies

Digital KPIs Emerge but Are Brands Finding Accurate Data?

Events

June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

July 23, 2025

Decarbonizing Process Heat: What You Should Know and Next Steps

On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

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