Home » food and beverage industry trends

Articles Tagged with ''food and beverage industry trends''

Diageo renames U.S. beer business

August 8, 2016

The company says it will change the name of its U.S. beer business to more accurately reflect its commitment to the whole premium beer category.

Study: Three mega trends impacting children’s food industry

Study: Children hold strong influence over food purchasing decisions

August 8, 2016

While they don’t offer a lot of earning potential, it’s the children in the household, not the parents, that have a hold on the family’s food purchase choices.

Gluten-free market to reach $4.89B by 2021

August 4, 2016

Whether it’s because of celiac, digestive sensitivity or simply a lifestyle change, more people are continuing to avoid gluten.

McDonald’s eliminates artificial preservatives, HFCS in some foods

Jeremy Gerrard

August 3, 2016

McDonald’s is hoping some big changes to menu will keep consumers saying “I’m lovin’ it.”

Regulatory Watch

Sodium reduction

August 2, 2016

FDA has issued draft guidance for public comment that targets reducing the food industry’s use of sodium.

Craft beer industry continues to grow

Jeremy Gerrard

July 29, 2016

The explosion of craft brewers around the country sweeping through the beverage alcohol industry throughout the past few years isn’t showing any signs of stopping.

TECH FLASH

Top 10 food and beverage trends

Consumers show a growing interest in authentic and natural products.

Debra Schug

July 28, 2016

Products that have a clear label are what consumers are seeking out.

TECH FLASH

Campbell outlines strategy for growth

The company outlines four strategic imperatives to strengthen business.

Jeremy Gerrard

July 28, 2016

Recently, the company has undergone a fundamental shift in how it thinks about food and the way it operates.

TECH FLASH

Global dairy processors ranking reveals shrinking market

Rabobank’s Global Dairy Top 20 2016, the latest annual Rabobank survey of the world’s largest dairy companies, highlights the giants of one of the world’s most valuable food sectors.

Jeremy Gerrard

July 28, 2016

A ranking of the world’s top 20 dairy companies reveals many of the same players, but the overall pie is shrinking.

Organic produce gets record traffic at stores

Jeremy Gerrard

July 27, 2016

According to the OTA 2016 Organic Industry Survey released in May, fresh organic produce sales in the U.S. reached $13 billion in 2015.

Campbell’s Terminates Exec Over Alleged Disparaging Comments

PepsiCo to Close Two Florida Facilities

Alternative Protein in 2025: Key Trends and Technologies

Events

June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

July 23, 2025

Decarbonizing Process Heat: What You Should Know and Next Steps

On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

View All Submit An Event