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Home » FDA

Articles Tagged with ''FDA''

food defense

Processors must soon comply with FSMA's rule to try to stop intentional adulteration

Sharon Spielman
Sharon Spielman
May 20, 2019
Under the Intentional Adulteration rule, domestic and foreign food facilities are required to complete and maintain a written food defense plan that assesses their potential vulnerabilities to deliberate contamination where the intent is to cause wide-scale public health harm.
Read More
Regulatory Watch

Shared regulatory approach for livestock, poultry cell-cultured products

May 20, 2019
USDA's FSIS and FDA released a formal agreement to address the regulatory oversight of human food products derived from the cells of livestock and poultry, which describes the oversight roles and responsibilities for both agencies and how they will collaborate to regulate the development and entry of these products into commerce.
Read More
Regulatory Watch

FDA registrations may be lapsed

Sharon Spielman
Sharon Spielman
May 20, 2019
Under FSMA, FDA requires food facilities to renew their FDA registrations between Oct. 1 and Dec. 31 of each even-numbered year.
Read More
products produced with cell cultures
Manufacturing News

Cell-cultured meat concerns

Wayne Labs, Senior Contributing Technical Editor
Wayne Labs
May 17, 2019
USDA and FDA held a joint public meeting on the use of cell culture technology and discussed the technology, its theory, application and issues.
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Woodhead Watertite Extreme plugs and connectors
Engineering R&D

Electrical connectors must survive harsh requirements, meet stringent standards

Wayne Labs, Senior Contributing Technical Editor
Wayne Labs
March 22, 2019
Recognizing the need to provide a cordset and connectors to meet food and beverage industry standards, Molex redesigned a connector family to provide the industry with a solution.
Read More
nutrition facts
Manufacturing News

Who reads nutrition fact labels?

Wayne Labs, Senior Contributing Technical Editor
Wayne Labs
March 18, 2019
FDA has taken another look at food labeling with two recent draft guidance documents, the first regarding serving sizes and dual-column labels and the second on nutritional information pertaining to added sugars, vitamins and minerals.
Read More
Scott Gottlieb
Industry News

FDA Commissioner Scott Gottlieb announces resignation

Gottlieb will leave the agency in April
Casey Laughman
Casey Laughman
March 5, 2019

FDA commissioner Scott Gottlieb, who has led the agency since 2017, has announced he will be resigning as of April 2019.


Read More

FDA reinstates registration for Working Cow Homemade Inc.

Sharon Spielman
Sharon Spielman
February 20, 2019

The FDA has lifted the suspension and reinstated the facility registration for Working Cow Homemade, Inc. The decision follows proposed changes and commitments by the firm, along with FDA site inspection and verification.


Read More
Two-column nutrition facts panel
Packaging

Research potassium levels and other labeling tips from IPPE

Workshop sponsored by North American Meat Institute updated producers on nutrition claims, the “healthy” label and bioengineered logos
Rose Shilling
Rose Shilling
February 18, 2019

Meat processors who brushed up on the latest labeling guidelines at the International Production & Processing Expo learned details about when bioengineered logos might be needed and how FDA’s nutritional panel updates might trickle over to their products.


Read More
bacterial testing
Food Safety

Processors must ensure their PCQIs are qualified, trained and experienced

Richard F. Stier
February 14, 2019
Food processors have a mandate to ensure that they have someone with a new title on board: the preventive controls qualified individual, or PCQI.
Read More
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