Articles Tagged with ''FDA''

Manufacturing News

FDA takes measures to promote the microbiological safety of leafy greens

Wayne Labs, Senior Contributing Technical Editor

May 4, 2020

To combat recurring food safety issues, FDA has come up with a plan for 2020, called the "2020 Leafy Greens STEC Action Plan."

Regulatory Watch

FDA issues final guidance during COVID-19 outbreak

Sharon Spielman

May 4, 2020

The FDA has issued final guidance for industry entitled "Temporary Policy Regarding Preventive Controls and FSVP Food Supplier Verification Onsite Audit Requirements During the COVID-19 Public Health Emergency."

Regulatory Watch

VQIP application portal open through May

Sharon Spielman

April 13, 2020

The FDA opened the Voluntary Qualified Importer Program (VQIP) application portal on Jan. 1, 2020, for the benefit period between Oct. 1, 2020, and Sept. 30, 2021.

Regulatory Watch

Final IA supplemental draft guidance released

Sharon Spielman

April 6, 2020

The FDA has released its third and final supplemental draft guidance to support compliance with the Intentional Adulteration Rule under FSMA.

Coronavirus

FDA eases nutrition labeling rules to help processors sell restaurant food

Restaurants also could sell some ingredients without nutrition labels to customers, retailers

Rose Shilling

March 27, 2020

The FDA is relaxing nutrition labeling requirements during the COVID-19 pandemic to allow manufacturers to sell some packaged food that restaurants aren’t buying to retailers experiencing surging demand.

Coronavirus

FDA postpones most foreign inspections through April

In response to the COVID-19 outbreak

Sharon Spielman

March 12, 2020

According to a press release issued by the FDA, the agency is postponing most foreign inspections through April, effective immediately, in response to the COVID-19 outbreak. Inspections outside the U.S. deemed mission-critical will still be considered on a case-by-case basis.

Regulatory Watch

Glucomannan added to definiton of dietary fiber

Sharon Spielman

March 9, 2020

The FDA intends to propose that "glucomannan" be added to the definition of dietary fiber.

Regulatory Watch

Biotechnology regulation website launched

Sharon Spielman

March 9, 2020

The FDA, Department of Agriculture and EPA launched a unified website for biotechnology regulation.

Food Safety

Investigators don’t find common source of blackberries from hepatitis outbreak

People in 7 states reported getting sick

Rose Shilling

February 19, 2020

A traceback investigation by the FDA did not find a single, common source of blackberries linked to a hepatitis A outbreak.

Manufacturing News

Bill would allow the FDA access to CAFOs

Wayne Labs

February 11, 2020

In an effort to allow FDA to sample water, soil and environmental conditions on USDA-regulated concentrated animal feeding operations (CAFOs), New York Sen. Kirsten E. Gillibrand introduced a bill that would provide the FDA authority to conduct microbial sampling on CAFOs as necessary for a foodborne illness outbreak investigation, determine the outbreak’s root cause or address other public health needs.

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.