Articles Tagged with ''food processing''

Through a strategic investment, Urschel now holds a stake in KRONEN GmbH, German developer and manufacturer of food processing solutions.

The Evolution Membranes, which are built with ZwitterCo’s zwitterionic chemistry, are anti-fouling and recover performance with a simplified cleaning program.

The acquisition is subject to standard regulatory approvals and is expected to close in the fourth quarter of this year.

Formulated to meet compliance in food manufacturing and processing environments, these NSF-registered products maintain hygiene standards, prevent rust and wear, reduce downtime, comply with regulatory requirements and deliver protection for operational needs.

Featuring Temperature Swing Adsorption (TSA) technology, the systems remove moisture down to less than 1 ppmv, ensuring CO₂ gas that meets the requirements of food production.

A bottom-line factor for food processing operations

According to the report, the size was valued at $53.69 billion in 2024 and is expected to grow at a compound annual growth rate (CAGR) of 4.0% from 2024 to 2031.

The food processing and handling equipment market is exhibiting strong growth, with the rising demand for prepared food products globally, changes in consumer lifestyles, a transformative leap forward in technological capabilities and increasing investment opportunities in the food processing industry.

The acquisition allows FPS to diversify its product offering to include GEM Equipment’s fryers and blanchers.

We are now accepting entries for the 2023 Food Engineering Plant of the Year award. Submissions are due Tuesday, January 31, and eligible facilities need to have been completed in 2022 and opened by January 31, 2023.